Polyface

A nutritionist and a renowned organic farmer explore and explain the art of eating well.Do you want to be healthy, happy and free? But find yourse...

Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the ...

Saving the landscape, rebuilding entrepreneurial rural families, and protecting nutritious food are the themes of this timeless treatise-hence the ...

America’s average farmer is sixty years old. When young people can’t get in, old people can’t get out. Approaching a watershed moment, our culture ...

Holy Cows and Hog Heaven is written by an honest-to-goodness-dirt-under-the-fingernails, optimistic clean good farmer. His goal is to:• Empower foo...

From his 66-year farm, food, and family experience, Joel Salatin explains why thousands of Americans are selling their urban homes, cashing out ret...

A couple working six months per year for 50 hours per week on 20 acres can net $25,000-$30,000 per year with an investment equivalent to the price ...

In his first children's book, farmer-author Joel Salatin and his daughter Rachel team up on a whimsical tale about a pigeon, a farmer, and grass. T...

For six years Joel Salatin's Pitchfork Pulpit column in The Mother Earth News magazine inspired and challenged readers. These columns, in the orde...

“I love your ideas, but I only have a few acres. How do I do this at my scale?”Success with domestic livestock does not require large land bases. J...

In a day when beef is assailed by many environmental organizations and lauded by fast-food chains, a new paradigm to bring reason to this confusion...

Foodies and environmentally minded folks often struggle to understand and articulate the fundamental differences between the farming and food syste...

Have you ever desired, deep within your soul, to make a comfortable full-time living from a farming enterprise? Too often people dare not even voca...

Twenty years ago Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world. With another 20 years of exp...