Understanding Nutrition chart
Description
The Understanding Nutrition chart takes a look at the basics of nutrition. The roles of water, carbohydrates, proteins, fat, minerals and vitamins are explored. Portion estimation is presented in a graphic format, as are the food groups. Heavy gauge 3ml lamination with sealed edges and two metal eyelets for hanging makes chart highly durable. Write-on/wipe-off with dry erase marker (not included).
PUBLISHER:
Scientific Publishing
ISBN-10:
1932922148
BINDING:
Not Avaliable
PUBLICATION YEAR:
2010
NUMBER OF PAGES:
1
BOOK DIMENSIONS:
2.25(W) x 30.5(H) x 2.25(D)
AUDIENCE TYPE:
General / Adult
LANGUAGE:
Language: English