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The Fundamental Techniques of Classic Pastry Arts

by Harry N. Abrams
Sold out
$85.00 - $85.00
$85.00
$85.00 - $85.00
$85.00
Description
PUBLISHER:

Harry N. Abrams

ISBN-10:

1584798033

ISBN-13:

9781584798033

BINDING:

Hardback

PUBLICATION YEAR:

2009

BOOK DIMENSIONS:

9.25(W) x 10(H) x 2(D)

AUDIENCE TYPE:

General / Adult

LANGUAGE:

Language: English

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