{"product_id":"the-austin-cookbook-isbn-9781419728938","title":"The Austin Cookbook","description":"\u003cdiv\u003e\n\u003cb\u003e\u003ci\u003eThe Austin Cookbook: Recipes and Stories from Deep in the Heart of Texas\u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e is “the go-to guide to Austin eating” (\u003ci\u003ePublishers Weekly\u003c\/i\u003e).\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e“Paula Forbes’s first book is an enthusiastic love letter to her adopted hometown . . . The book can easily double as a restaurant guide.” ―\u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e“Delightful asides from prominent Austin-based chefs . . . Convinces the reader that eating (like she does) in Austin is a whole heckuva lot of fun.” ―Eater\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e The story of Austin food is equal parts deep Texan traditions and a booming food scene. It is this atmosphere that has fostered some of the hottest restaurants in the country, a lively food truck community, and a renaissance in the most Texan of foods: barbecue.\u003cbr\u003e\u003cbr\u003e Organized by Austin’s “major food groups”—like barbecue, tacos, and Tex-Mex—\u003ci\u003eThe Austin Cookbook\u003c\/i\u003e explores the roots of Texas food traditions and the restaurants that are reinventing them, revealing the secrets to: \u003cul\u003e\n\u003cli\u003e\u003cb\u003eBob Armstrong Dip\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eChile con Carne Enchiladas\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eChicken Fried Steak with Cream Gravy\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eLucy’s Fried Chicken\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eParkside Macaroni\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eBaked Oysters\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eCadillac Bar Pie\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eOxtail Pappardelle with Rutabaga\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eGrilled Quail with Green Mole\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eSweet Potato Nachos\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eHuevos Rancheros\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eTexas Benedict\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eAnd more!\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e With a diverse food scene and influences from all over the globe, Austin food is Tex-Mex, old-fashioned Southern cooking, street food, fine dining, and beyond. And above all, it’s a source of intense pride and inspiration for chefs and diners alike.\u003cbr\u003e\u003cbr\u003e Part cookbook, part souvenir, and 100 percent love letter, \u003ci\u003eThe Austin Cookbook\u003c\/i\u003e is perfect for proud locals, visitors, and (t)expats.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eIncludes color illustrations\u003c\/b\u003e\n\u003c\/div\u003e","brand":"Harry N. Abrams","offers":[{"title":"New","offer_id":44826013171941,"sku":"NP9781419728938","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/cbad8608-7fe8-482b-9a79-b1c800e63446.jpg?v=1767897426","url":"https:\/\/k12savings.com\/products\/the-austin-cookbook-isbn-9781419728938","provider":"K12savings","version":"1.0","type":"link"}