Sweetly Raw Desserts
Description
Dessert can consist of more than just fruit on a raw food diet. Without the flour, sugar, butter, and cream used in traditional desserts, what is a raw foodist to do? Sweetly Raw Desserts will show you everything you need to know about making the most delicious and nutritious raw food desserts.
Techniques such as soaking nuts, using a mandoline, juicing fruits, and making nut milk are included to help you become as familiar as possible with the ingredients and equipment you will be using.
Packed with a wide variety of delicious recipes, you're sure to please every palate, even those not following a raw diet. With Sweetly Raw Desserts you'll be whipping up sorbets, cakes, cookies, tarts, chocolates, and custards - all raw and delicious - in no time!
PUBLISHER:
Quarry Books
ISBN-10:
1592539785
ISBN-13:
9781592539789
BINDING:
Paperback / softback
BISAC:
COOKING
PUBLICATION YEAR:
2015
NUMBER OF PAGES:
160
BOOK DIMENSIONS:
10.25(H) x 8.25(W) x 0.50(D)
AUDIENCE TYPE:
General / Adult
LANGUAGE:
English