{"product_id":"plant-breeding-reviews-volume-41-isbn-9781119414278","title":"Plant Breeding Reviews, Volume 41","description":"\u003cp\u003e\u003ci\u003ePlant Breeding Reviews\u003c\/i\u003e presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1. Hari Deo Upadhyaya: Plant Breeder, Geneticist and Genetic Resources Specialist 1\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eSangam L Dwivedi\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 3\u003c\/p\u003e \u003cp\u003eI. Introduction 3\u003c\/p\u003e \u003cp\u003eII. Biographical Sketch 5\u003c\/p\u003e \u003cp\u003eIII. Contributions 5\u003c\/p\u003e \u003cp\u003eA. Genetic Resources Management and Use 6\u003c\/p\u003e \u003cp\u003e1. Representative Subsets 6\u003c\/p\u003e \u003cp\u003e2. Climate]resilient Germplasm 8\u003c\/p\u003e \u003cp\u003e3. Seed Nutrient]dense Germplasm 8\u003c\/p\u003e \u003cp\u003e4. Bioenergy 9\u003c\/p\u003e \u003cp\u003e5. Germplasm Use in Breeding 9\u003c\/p\u003e \u003cp\u003e6. On]farm Conservation and Use of Diversity 10\u003c\/p\u003e \u003cp\u003e7. Wild Relatives and Cultigen Genepool 10\u003c\/p\u003e \u003cp\u003e8. Gaps in Collections 12\u003c\/p\u003e \u003cp\u003eB. Molecular Biology and Biometrics 13\u003c\/p\u003e \u003cp\u003e1. Population Structure and Diversity 13\u003c\/p\u003e \u003cp\u003e2. Genome]wide Association Mapping 13\u003c\/p\u003e \u003cp\u003e3. Candidate Genes Associated with Agronomically Useful Traits 15\u003c\/p\u003e \u003cp\u003e4. Ethnolinguistic Groups Shaped Sorghum Diversity in Africa 15\u003c\/p\u003e \u003cp\u003e5. Genome Sequencing 16\u003c\/p\u003e \u003cp\u003eC. Groundnut Breeding 16\u003c\/p\u003e \u003cp\u003e1. Early Maturity 16\u003c\/p\u003e \u003cp\u003e2. Drought Tolerance 18\u003c\/p\u003e \u003cp\u003e3. Aflatoxin Resistance 18\u003c\/p\u003e \u003cp\u003e4. Farmers Participatory Varietal Selection 19\u003c\/p\u003e \u003cp\u003eD. Chickpea Breeding 20\u003c\/p\u003e \u003cp\u003eIV. Upadhyaya, the Man 20\u003c\/p\u003e \u003cp\u003eA. Personality 20\u003c\/p\u003e \u003cp\u003eB. Educator and Leader 27\u003c\/p\u003e \u003cp\u003eC. International Collaborations 28\u003c\/p\u003e \u003cp\u003eD. Recognition 28\u003c\/p\u003e \u003cp\u003e1. Awards 28\u003c\/p\u003e \u003cp\u003e2. Honours 30\u003c\/p\u003e \u003cp\u003e3. Service 30\u003c\/p\u003e \u003cp\u003eV. Publications 30\u003c\/p\u003e \u003cp\u003eVI. Products 31\u003c\/p\u003e \u003cp\u003eA. Cultivars 31\u003c\/p\u003e \u003cp\u003eB. Registrations 31\u003c\/p\u003e \u003cp\u003eReferences cited and further reading 33\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2. Crop Improvement Using Genome Editing 55\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eNathaniel M Butler, Jiming Jiang and Robert M Stupar\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 56\u003c\/p\u003e \u003cp\u003eI. Introduction 57\u003c\/p\u003e \u003cp\u003eII. Conceptual Framework for Genome Editing 60\u003c\/p\u003e \u003cp\u003eA. Development of Sequence]Specific Nucleases 60\u003c\/p\u003e \u003cp\u003e1. Early Nucleases 62\u003c\/p\u003e \u003cp\u003e2. Designer Nucleases 62\u003c\/p\u003e \u003cp\u003e3. RNA]guided Nucleases 65\u003c\/p\u003e \u003cp\u003eB. DNA Repair Pathways 66\u003c\/p\u003e \u003cp\u003e1. Non]homologous End]joining 66\u003c\/p\u003e \u003cp\u003e2. Homologous Recombination 69\u003c\/p\u003e \u003cp\u003eC. Modes of Modifications 70\u003c\/p\u003e \u003cp\u003e1. NHEJ]mediated Modifications 70\u003c\/p\u003e \u003cp\u003e2. HR]mediated Modifications 71\u003c\/p\u003e \u003cp\u003eIII. Plant Transformation Strategies 72\u003c\/p\u003e \u003cp\u003eA. Agrobacterium]mediated Transformation 73\u003c\/p\u003e \u003cp\u003eB. Protoplasts and Biolistics 75\u003c\/p\u003e \u003cp\u003eC. Plant Viral Systems 76\u003c\/p\u003e \u003cp\u003eIV. Harnessing Breaks for Targeted Mutagenesis 77\u003c\/p\u003e \u003cp\u003eA. Detecting and Stabilizing Targeted Mutations 78\u003c\/p\u003e \u003cp\u003eB. Targeted Mutagenesis in Polyploids 81\u003c\/p\u003e \u003cp\u003eV. Precision Gene Editing via HomologousRecombination 82\u003c\/p\u003e \u003cp\u003eVI. Genome Editing at the Genome Level 85\u003c\/p\u003e \u003cp\u003eA. Large Deletions 85\u003c\/p\u003e \u003cp\u003eB. Chromosomal Rearrangements 86\u003c\/p\u003e \u003cp\u003eC. Epigenetic Remodelling and Base Editing 87\u003c\/p\u003e \u003cp\u003eVII. Future Perspectives 88\u003c\/p\u003e \u003cp\u003eA. Nuclease Decisions and Considerations 89\u003c\/p\u003e \u003cp\u003eB. Crop Challenges and Advantages 90\u003c\/p\u003e \u003cp\u003eC. Regulation of Nuclease Technology 91\u003c\/p\u003e \u003cp\u003eAcknowledgements 92\u003c\/p\u003e \u003cp\u003eLiterature Cited 92\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3. Development and Commercialization of CMS Pigeonpea Hybrids 103\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eKB Saxena, D Sharma, and MI Vales\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 105\u003c\/p\u003e \u003cp\u003eI. Introduction 106\u003c\/p\u003e \u003cp\u003eII. Reproductive Cycle and Morphology of Pigeonpea 108\u003c\/p\u003e \u003cp\u003eA. Induction of Flowering 108\u003c\/p\u003e \u003cp\u003eB. Maturity Range 109\u003c\/p\u003e \u003cp\u003eC. Flower Structure 110\u003c\/p\u003e \u003cp\u003eD. Flowering Pattern 111\u003c\/p\u003e \u003cp\u003eE. Pollination and Fertilization 111\u003c\/p\u003e \u003cp\u003eF. Natural Cross]pollination 112\u003c\/p\u003e \u003cp\u003e1. Cross]pollinating Agents 112\u003c\/p\u003e \u003cp\u003e2. Extent of Out]crossing 114\u003c\/p\u003e \u003cp\u003eIII. Crop Production 115\u003c\/p\u003e \u003cp\u003eA. General Agronomy 115\u003c\/p\u003e \u003cp\u003eB. Major Production Constraints 115\u003c\/p\u003e \u003cp\u003e1. Diseases 115\u003c\/p\u003e \u003cp\u003e2. Insect Pests 117\u003c\/p\u003e \u003cp\u003e3. Waterlogging 117\u003c\/p\u003e \u003cp\u003eIV. Extent and Nature of Heterosis in Pigeonpea 118\u003c\/p\u003e \u003cp\u003eV. Genetic Male Sterility]based Hybrid Technology 119\u003c\/p\u003e \u003cp\u003eA. Genetic Male Sterility Systems 119\u003c\/p\u003e \u003cp\u003eB. Heterosis in GMS]based Hybrids 121\u003c\/p\u003e \u003cp\u003eC. Release of the First GMS]based\u003c\/p\u003e \u003cp\u003ePigeonpea Hybrid 121\u003c\/p\u003e \u003cp\u003eD. Hybrid Seed Production Technology 122\u003c\/p\u003e \u003cp\u003eE. Assessment of GMS]based Hybrid Technology 123\u003c\/p\u003e \u003cp\u003eVI. Temperature]sensitive Male Sterility 124\u003c\/p\u003e \u003cp\u003eVII. Cytoplasmic]nuclear Male Sterility]based Hybrid Technology 125\u003c\/p\u003e \u003cp\u003eA. Early Efforts to Produce CMS System 126\u003c\/p\u003e \u003cp\u003eB. Breakthrough in Breeding Stable CMS Systems 126\u003c\/p\u003e \u003cp\u003eC. Diversification of Cytoplasm 127\u003c\/p\u003e \u003cp\u003e1. A1 CMS System from Cajanus sericeus (Benth. ex Bak.) van der Maesen 128\u003c\/p\u003e \u003cp\u003e2. A2 CMS System from Cajanus scarabaeoides (L.) Thou 128\u003c\/p\u003e \u003cp\u003e3. A3 CMS System from Cajanus volubilis (Blanco) Blanco. 128\u003c\/p\u003e \u003cp\u003e4. A4 CMS System from Cajanus cajanifolius (Haines) Maesen 129\u003c\/p\u003e \u003cp\u003e5. A5 CMS System from Cajanus cajan (L.) Millsp 129\u003c\/p\u003e \u003cp\u003e6. A6 CMS System from Cajanus lineatus (W \u0026amp; A) van der Maesen 130\u003c\/p\u003e \u003cp\u003e7. A7 CMS from Cajanus platycarpus (Benth.) van der Maesen 130\u003c\/p\u003e \u003cp\u003e8. A8 CMS System from Cajanus reticulatus (Aiton) F. Muell 130\u003c\/p\u003e \u003cp\u003e9. A9 CMS System from Cajanus cajan (L.) Millsp 131\u003c\/p\u003e \u003cp\u003eD. Effect of Pigeonpea Cytoplasm on Yield 131\u003c\/p\u003e \u003cp\u003eE. Fertility Restoration of A4 CMS System 132\u003c\/p\u003e \u003cp\u003eVIII. Breeding New Hybrid Parents 133\u003c\/p\u003e \u003cp\u003eA. Fixing Priorities 133\u003c\/p\u003e \u003cp\u003eB. Selection of Hybrid Parents from Germplasm and Breeding Populations 134\u003c\/p\u003e \u003cp\u003eC. Isolation of Fertility]Restoring Inbred Lines from Heterotic Hybrids 136\u003c\/p\u003e \u003cp\u003eD. Breeding Dwarf Parental Lines 137\u003c\/p\u003e \u003cp\u003eE. Breeding Determinate\/Non]determinate Parental Lines 137\u003c\/p\u003e \u003cp\u003eF. Disease]resistant Parental Lines 138\u003c\/p\u003e \u003cp\u003eG. Use of a Naked]Eye Polymorphic Marker in Hybrid Breeding 139\u003c\/p\u003e \u003cp\u003eH. Formation of Heterotic Groups 140\u003c\/p\u003e \u003cp\u003eI. Inbreeding Depression 141\u003c\/p\u003e \u003cp\u003eIX. Application of Genomics in Breeding Hybrids 142 A. Understanding the Molecular Genetics Basis of the A4 CMS System 143\u003c\/p\u003e \u003cp\u003eB. Tagging Fertility]restoring Genes 143\u003c\/p\u003e \u003cp\u003eC. Assessment of Genetic Purity 144\u003c\/p\u003e \u003cp\u003eD. Potential Role in Breeding Two]line Hybrids 145\u003c\/p\u003e \u003cp\u003eX. Commercialization of Hybrid Pigeonpea Technology 146\u003c\/p\u003e \u003cp\u003eA. Standard Heterosis 146\u003c\/p\u003e \u003cp\u003e1. Early]maturing Hybrids 146\u003c\/p\u003e \u003cp\u003e2. Medium] and Late]maturing Hybrids 147\u003c\/p\u003e \u003cp\u003eB. Release of the World’s First Commercial Legume Hybrid 149\u003c\/p\u003e \u003cp\u003eC. Hybrid Seed Production Technology 152\u003c\/p\u003e \u003cp\u003eD. Economics of Hybrid Seed Production 153\u003c\/p\u003e \u003cp\u003eXI. Outlook 154\u003c\/p\u003e \u003cp\u003eAcknowledgements 157\u003c\/p\u003e \u003cp\u003eLiterature Cited 157\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4. The Evolution of Potato Breeding 169\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eShelley H Jansky and David M Spooner\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 170\u003c\/p\u003e \u003cp\u003eI. Introduction 170\u003c\/p\u003e \u003cp\u003eII. Classification of Cultivated Potato 171\u003c\/p\u003e \u003cp\u003eIII. Origin of the Cultivated Potato 173\u003c\/p\u003e \u003cp\u003eIV. Dynamics of Potato Landrace Evolution 176\u003c\/p\u003e \u003cp\u003eV. Origin of the European Potato 178\u003c\/p\u003e \u003cp\u003eVI. Nineteenth Century Potato Breeding 179\u003c\/p\u003e \u003cp\u003eVII. Early Twentieth Century Potato Breeding 184\u003c\/p\u003e \u003cp\u003eVIII. Conventional Potato Breeding 189\u003c\/p\u003e \u003cp\u003eIX. Late Twentieth Century Potato Breeding 191\u003c\/p\u003e \u003cp\u003eX. Twenty]first Century Potato Breeding 196\u003c\/p\u003e \u003cp\u003eA. Is Tetraploidy Necessary for High Tuber Yield in Potato? 196\u003c\/p\u003e \u003cp\u003eB. What are the Advantages of Moving to the Diploid Level and Developing Inbred Lines? 198\u003c\/p\u003e \u003cp\u003eC. Is It Possible to Develop Diploid Inbred Lines in Potato? 200\u003c\/p\u003e \u003cp\u003eXI. Conclusions 202\u003c\/p\u003e \u003cp\u003eLiterature Cited 203\u003c\/p\u003e \u003cp\u003e\u003cb\u003e5. Flavour Evaluation for Plant Breeders 215\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJC Dawson and GK Healy\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 217\u003c\/p\u003e \u003cp\u003eI. Introduction 217\u003c\/p\u003e \u003cp\u003eA. Scope of the Chapter 218\u003c\/p\u003e \u003cp\u003eB. Justification for Rapid Sensory Methods 219\u003c\/p\u003e \u003cp\u003eC. History 220\u003c\/p\u003e \u003cp\u003eII. Types of Rapid Sensory Analysis Methods 221\u003c\/p\u003e \u003cp\u003eA. Performance Relative to Conventional Methods 222\u003c\/p\u003e \u003cp\u003eB. Methods of Rapid Sensory Evaluation 224\u003c\/p\u003e \u003cp\u003e1. Evaluation of Individual Product Attributes 224\u003c\/p\u003e \u003cp\u003eMethod 1: Intensity Scales 224\u003c\/p\u003e \u003cp\u003eMethod 2: Flash Profiling 225\u003c\/p\u003e \u003cp\u003eMedhod 3: Check All That Apply (CATA) 226\u003c\/p\u003e \u003cp\u003e2. Evaluation of Global Differences 227\u003c\/p\u003e \u003cp\u003eMethod 4: Sorting 227\u003c\/p\u003e \u003cp\u003eMethod 5: Projective Mapping 228\u003c\/p\u003e \u003cp\u003e3. Evaluation in Comparison to a Reference 230\u003c\/p\u003e \u003cp\u003eMethod 6: Paired Comparisons 230\u003c\/p\u003e \u003cp\u003eMethod 7: Polarized Sensory Positioning 231\u003c\/p\u003e \u003cp\u003eMethod 8: Open]ended Evaluations 232\u003c\/p\u003e \u003cp\u003e4. Use of Professional Experts in Evaluation 232\u003c\/p\u003e \u003cp\u003eC. Numbers of Assessors and Numbers of Samples for Trained, Untrained and Expert Panels 235\u003c\/p\u003e \u003cp\u003eIII. Data Analysis for Rapid Sensory Methods 236\u003c\/p\u003e \u003cp\u003eA. Principal Component Analysis 237\u003c\/p\u003e \u003cp\u003eB. Multi]dimensional Scaling 237\u003c\/p\u003e \u003cp\u003eC. Multiple Correspondence Analysis 238\u003c\/p\u003e \u003cp\u003eD. Generalized Procrustes Analysis 239\u003c\/p\u003e \u003cp\u003eE. Multiple Factor Analysis 239\u003c\/p\u003e \u003cp\u003eIV. Example of Using Sensory Analysis for Breeding 241\u003c\/p\u003e \u003cp\u003eA. Background, Goals and Partners 241\u003c\/p\u003e \u003cp\u003e1. Participant Recruitment and Priority Setting 241\u003c\/p\u003e \u003cp\u003e2. Cultivar Trials 243\u003c\/p\u003e \u003cp\u003eB. Flavour Evaluation Methods Used 243\u003c\/p\u003e \u003cp\u003e1. Evolution of Flavour Evaluation Methods 243\u003c\/p\u003e \u003cp\u003e2. Intensity Scaling Methods Used with Crew Members 244\u003c\/p\u003e \u003cp\u003e3. Chef Projective Mapping Evaluation 245\u003c\/p\u003e \u003cp\u003eC. Statistical Methodology 246\u003c\/p\u003e \u003cp\u003e1. ANOVA with Intensity Scaling Methods 246\u003c\/p\u003e \u003cp\u003e2. Principal Component Analysis of Field Crew Flavour Evaluation Means 246\u003c\/p\u003e \u003cp\u003e3. Multiple Factor Analysis of Chef Projective Mapping Data 247\u003c\/p\u003e \u003cp\u003eD. Results 247\u003c\/p\u003e \u003cp\u003e1. Field Crew Flavour Evaluation with Intensity Scaling 247\u003c\/p\u003e \u003cp\u003e2. Chef Flavour Evaluations 250\u003c\/p\u003e \u003cp\u003e3. Participant Feedback and Next Steps 253\u003c\/p\u003e \u003cp\u003eV. Outlook 254\u003c\/p\u003e \u003cp\u003eAcknowledgements 256\u003c\/p\u003e \u003cp\u003eLiterature Cited 256\u003c\/p\u003e \u003cp\u003e\u003cb\u003e6. The Genetic Improvement of Black Walnut for Timber Production 263\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJames R McKenna and Mark V Coggeshall\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 264\u003c\/p\u003e \u003cp\u003eI. Introduction 265\u003c\/p\u003e \u003cp\u003eII. Biology of Black Walnut 268\u003c\/p\u003e \u003cp\u003eA. Leafing Date 268\u003c\/p\u003e \u003cp\u003eB. Flowering 268\u003c\/p\u003e \u003cp\u003e1. Female Flowers 269\u003c\/p\u003e \u003cp\u003e2. Male Flowers 270\u003c\/p\u003e \u003cp\u003eC. Pollen Collection 270\u003c\/p\u003e \u003cp\u003eD. Artificial Pollination 271\u003c\/p\u003e \u003cp\u003eIII. Breeding 272\u003c\/p\u003e \u003cp\u003eA. Breeding Strategies 272\u003c\/p\u003e \u003cp\u003eB. Selection 272\u003c\/p\u003e \u003cp\u003eC. Age]to]Age Correlations 273\u003c\/p\u003e \u003cp\u003eD. Improvement 274\u003c\/p\u003e \u003cp\u003eE. Analysis 274\u003c\/p\u003e \u003cp\u003eIV. Evaluation of Heritable Traits 274\u003c\/p\u003e \u003cp\u003eA. Geographic Variation 274\u003c\/p\u003e \u003cp\u003eB. Growth 275\u003c\/p\u003e \u003cp\u003eC. Timber Quality 275\u003c\/p\u003e \u003cp\u003eD. Wood Quality 276\u003c\/p\u003e \u003cp\u003eV. Host Plant Resistance to Pathogens and Insect Pests 277\u003c\/p\u003e \u003cp\u003eA. Insect Resistance 277\u003c\/p\u003e \u003cp\u003eB. Anthracnose 277\u003c\/p\u003e \u003cp\u003eC. Thousand Cankers Disease 278\u003c\/p\u003e \u003cp\u003eD. Bunch Disease – Witches Broom 278\u003c\/p\u003e \u003cp\u003eVI. Propagation 279\u003c\/p\u003e \u003cp\u003eA. Seed Propagation 279\u003c\/p\u003e \u003cp\u003eB. Grafting 280\u003c\/p\u003e \u003cp\u003eC. Rooting 281\u003c\/p\u003e \u003cp\u003eVII. Plot Management 281\u003c\/p\u003e \u003cp\u003eA. Progeny Tests 281\u003c\/p\u003e \u003cp\u003eB. Clone Banks 282\u003c\/p\u003e \u003cp\u003eC. Seed Orchards 283\u003c\/p\u003e \u003cp\u003eVIII. Future Directions 283\u003c\/p\u003e \u003cp\u003eLiterature Cited 283\u003c\/p\u003e \u003cp\u003e\u003cb\u003e7. A Life in Horticulture and Plant Breeding: The Extraordinary Contributions of Jules Janick 291\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eIrwin L Goldman and Rodomiro Ortiz\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations 292\u003c\/p\u003e \u003cp\u003eI. Introduction 292\u003c\/p\u003e \u003cp\u003eII. Honors and Commendations 297\u003c\/p\u003e \u003cp\u003eIII. Students and Teaching 297\u003c\/p\u003e \u003cp\u003eIV. Editorial Work 299\u003c\/p\u003e \u003cp\u003eV. Books and Proceedings 303\u003c\/p\u003e \u003cp\u003eVI. Research 306\u003c\/p\u003e \u003cp\u003eA. Patents 307\u003c\/p\u003e \u003cp\u003eB. Book Chapters, Reviews and Introductions 307\u003c\/p\u003e \u003cp\u003eC. Journal Publications 310\u003c\/p\u003e \u003cp\u003eD. Popular and Extension Articles 320\u003c\/p\u003e \u003cp\u003eE. Book Reviews 329\u003c\/p\u003e \u003cp\u003eF. Encyclopaedia Articles 331\u003c\/p\u003e \u003cp\u003eVII. Public Addresses, Invited Seminars and Speeches 332\u003c\/p\u003e \u003cp\u003eVIII. Service Contributions 355\u003c\/p\u003e \u003cp\u003eIX. Epilogue 358\u003c\/p\u003e \u003cp\u003eLiterature Cited 360\u003c\/p\u003e \u003cp\u003eIndex\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003e\u003cb\u003eIrwin L. Goldman\u003c\/b\u003e, Professor and Chair, Department of Horticulture, University of Wisconsin-Madison, USA.\u003c\/p\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Default Title","offer_id":47989797552357,"sku":"NP9781119414278","price":252.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9781119414278.jpg?v=1761785505","url":"https:\/\/k12savings.com\/products\/plant-breeding-reviews-volume-41-isbn-9781119414278","provider":"K12savings","version":"1.0","type":"link"}