NOPI: The Cookbook
Sold out
Original price
$40.00
-
Original price
$40.00
Original price
$40.00
$40.00
-
$40.00
Current price
$40.00
Description
A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi's restaurant.
In collaboration with Nopi's head chef Ramael Scully, Yotam's journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi's restaurant.
In collaboration with Nopi's head chef Ramael Scully, Yotam's journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.
PUBLISHER:
Clarkson Potter/Ten Speed
ISBN-10:
1607746239
ISBN-13:
9781607746232
BINDING:
Hardback
BISAC:
COOKING
PUBLICATION YEAR:
2015
NUMBER OF PAGES:
352
BOOK DIMENSIONS:
1.25(H) x 8.01(W) x 10.94(D)
AUDIENCE TYPE:
General / adult
LANGUAGE:
English