Maple Sugar
Sold out
Original price
$12.95
-
Original price
$12.95
Original price
$12.95
$12.95
-
$12.95
Current price
$12.95
Description
Explore the fascinating history of maple sugaring in this informative guide to all things syrup. From the tap on the tree to the pancakes on your plate, Tim Herd explains every nuanced step of the sugaring process. Learn to identify different kinds of maple trees and get inspired to tap the sugar maples in your backyard. Herd also includes tempting recipes that use syrup in old-fashioned treats like maple nut bread, maple eggnog, and pecan pie.
PUBLISHER:
Storey Publishing, LLC
ISBN-10:
160342735X
ISBN-13:
9781603427357
BINDING:
Paperback / softback
BISAC:
COOKING
PUBLICATION YEAR:
2011
NUMBER OF PAGES:
144
BOOK DIMENSIONS:
7.45(H) x 6.60(W) x 0.55(D)
AUDIENCE TYPE:
General / Adult
LANGUAGE:
English