{"product_id":"introduction-to-general-organic-and-biochemistry-student-solutions-manual-isbn-9781118501917","title":"Introduction to General, Organic, and Biochemistry Student Solutions Manual","description":"\u003cp\u003eThe most comprehensive book available on the subject, \u003cem\u003eIntroduction to General, Organic, and Biochemistry\u003c\/em\u003e, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Skillfully anticipating areas of difficulty and pacing the material accordingly, this readable work provides clear and logical explanations of chemical concepts as well as the right mix of general chemistry, organic chemistry, and biochemistry. An emphasis on real-world topics lets readers clearly see how the chemistry will apply to their career. Chapter 1 An Introduction to Chemistry 1 \u003c\/p\u003e\u003cp\u003eChapter 2 Standards for Measurement 5\u003c\/p\u003e \u003cp\u003eChapter 3 Elements and Compounds 20\u003c\/p\u003e \u003cp\u003eChapter 4 Properties of Matter 27\u003c\/p\u003e \u003cp\u003eChapter 5 Early Atomic Theory and Structure 35\u003c\/p\u003e \u003cp\u003eChapter 6 Nomenclature of Inorganic Compounds 43\u003c\/p\u003e \u003cp\u003eChapter 7 Quantitative Composition of Compound 51\u003c\/p\u003e \u003cp\u003eChapter 8 Chemical Equations 83\u003c\/p\u003e \u003cp\u003eChapter 9 Calculations from Chemical Equations 92\u003c\/p\u003e \u003cp\u003eChapter 10 Modern Atomic Theory and the Periodic Table 114\u003c\/p\u003e \u003cp\u003eChapter 11 Chemical Bonds: The Formation of Compounds from Atoms 124\u003c\/p\u003e \u003cp\u003eChapter 12 The Gaseous State of Matter 136\u003c\/p\u003e \u003cp\u003eChapter 13 Liquids 159\u003c\/p\u003e \u003cp\u003eChapter 14 Solutions 172\u003c\/p\u003e \u003cp\u003eChapter 15 Acids, Bases, and Salts 197\u003c\/p\u003e \u003cp\u003eChapter 16 Chemical Equilibrium 220\u003c\/p\u003e \u003cp\u003eChapter 17 Oxidation-Reduction 246\u003c\/p\u003e \u003cp\u003eChapter 18 Nuclear Chemistry 271\u003c\/p\u003e \u003cp\u003eChapter 19 Organic Chemistry: Saturated Hydrocarbons 283\u003c\/p\u003e \u003cp\u003eChapter 20 Unsaturated Hydrocarbons 295\u003c\/p\u003e \u003cp\u003eChapter 21 Polymers: Macromolecules 311\u003c\/p\u003e \u003cp\u003eChapter 22 Alcohols, Ethers, Phenols, and Thiols 319\u003c\/p\u003e \u003cp\u003eChapter 23 Aldehydes and Ketones 335\u003c\/p\u003e \u003cp\u003eChapter 24 Carboxylic Acids and Esters 350\u003c\/p\u003e \u003cp\u003eChapter 25 Amides and Amines: Organic Nitrogen Compounds 367\u003c\/p\u003e \u003cp\u003eChapter 26 Stereoisomerism 379\u003c\/p\u003e \u003cp\u003eChapter 27 Carbohydrates 397\u003c\/p\u003e \u003cp\u003eChapter 28 Lipids 415\u003c\/p\u003e \u003cp\u003eChapter 29 Amino Acids, Polypeptides, and Proteins 427\u003c\/p\u003e \u003cp\u003eChapter 30 Enzymes 437\u003c\/p\u003e \u003cp\u003eChapter 31 Nucleic Acids and Heredity 443\u003c\/p\u003e \u003cp\u003eChapter 32 Nutrition 452\u003c\/p\u003e \u003cp\u003eChapter 33 Bioenergetics 458\u003c\/p\u003e \u003cp\u003eChapter 34 Carbohydrate Metabolism 464\u003c\/p\u003e \u003cp\u003eChapter 35 Metabolism of Lipids and Proteins 472\u003c\/p\u003e  \u003cp\u003eMorris Hein is the author of Introduction to General, Organic, and Biochemistry Student Solutions Manual, 11th Edition, published by Wiley. Scott Pattison is the author of Introduction to General, Organic, and Biochemistry Student Solutions Manual, 11th Edition, published by Wiley.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47989460304101,"sku":"NP9781118501917","price":147.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9781118501917.jpg?v=1761784189","url":"https:\/\/k12savings.com\/products\/introduction-to-general-organic-and-biochemistry-student-solutions-manual-isbn-9781118501917","provider":"K12savings","version":"1.0","type":"link"}