Hello! Jalapeño

Dance, frijoles negros! From tostadas to enchiladas, tasty treats await young readers in this colorful, rhyming ode to Mexican cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.“Charming . . . user-friendly . . . stimulating.” —Ruminator Review “Good enough to eat.”—Boston GlobeAMY WILSON SANGER is the creator of the enduringly popular World Snacks series for toddlers. She lives with her family in Woods Hole, Massachusetts.