{"product_id":"fresh-happy-tasty-an-adventure-in-100-recipes-isbn-9780062125408","title":"Fresh Happy Tasty: An Adventure in 100 Recipes","description":"\u003cp\u003eIn \u003cem\u003eFresh Happy Tasty\u003c\/em\u003e, Diane von Furstenberg’s personal chef, Jane Coxwell, shares 100 healthy, delicious, and unpretentious recipes from her travels around the world on the \u003cem\u003eEos\u003c\/em\u003e yacht.\u003c\/p\u003e\u003cp\u003eFilled with delicious, thoughtful favorites, \u003cem\u003eFresh Happy Tasty\u003c\/em\u003e, proves that simple, fresh ingredients are all you need to prepare scrumptious, healthy meals.\u003c\/p\u003e\u003cp\u003eWith gorgeous full-color photographs, and a foreword by Diane von Furstenberg, \u003cem\u003eFresh Happy Tasty\u003c\/em\u003e is a culinary road trip you can take right in your own kitchen—and the perfect way to bring family and friends together to share fabulous food and good times.\u003c\/p\u003e | \u003cp\u003eTravel the world with 100 healthy, delicious, and simple recipes in this beautiful, evocative cookbook\u003c\/p\u003e\u003cp\u003eWs a personal chef to Diane von Furstenberg aboard the designer’s spectacular sailing yacht, \u003cem\u003eEos\u003c\/em\u003e, Jane Coxwell has traveled to the far corners of the globe. Gathering inspiration from Southeast Asia, New Zealand, Australia, Papua New Guinea, French Polynesia, the Caribbean, the Mediterranean, Central America, and her homeland of South Africa, Jane’s delectable recipes can truly be called \u003cem\u003eworld food\u003c\/em\u003e. \u003c\/p\u003e\u003cp\u003eFull of light, lively flavors, the freshest ingredients, and a down-to-earth attitude, and illustrated with dozens of lushly intimate photographs from Jane’s travels, \u003cem\u003eFresh Happy Tasty\u003c\/em\u003e is the perfect way to share fabulous food and good times. Jane’s low-key approach applies to both her cooking and everyday life. The most delicious dishes, she believes, are created with fresh food that looks good, tastes great, and is thoughtfully prepared. Never extravagant or ornamental, Jane’s recipes are meant to inspire the freedom to create and enjoy cooking. \u003c\/p\u003e\u003cp\u003e\u003cem\u003eFresh Happy Tasty\u003c\/em\u003e offers 100 of Jane’s favorite light and luscious recipes, including:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBright Green Pea Salad with Lemon and Mint\u003c\/li\u003e\n\u003cli\u003eHerb, Lemon, and Caper Stuffed Trout\u003c\/li\u003e\n\u003cli\u003eHoney Poached Pineapple\u003c\/li\u003e\n\u003cli\u003eCape Malay Lamb Curry\u003c\/li\u003e\n\u003cli\u003eBrussels Sprouts and Oyster Mushrooms with Pine Nuts\u003c\/li\u003e\n\u003cli\u003eIsraeli Couscous with Shrimp and Zucchini\u003c\/li\u003e\n\u003cli\u003eLobster Quinoa\u003c\/li\u003e\n\u003cli\u003eMiddle Eastern Watermelon Salad\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eEnjoy wonderful flavors from around the world with \u003cem\u003eFresh Happy Tasty\u003c\/em\u003e!\u003c\/p\u003e | \u003cp\u003e[Coxwell’s] fresh, everyday recipes (e.g., warm quinoa breakfast porridge, Middle Eastern watermelon salad, Cape Malay lamb curry) emphasize uncomplicated preparations and incorporate trendy ingredients, such as agave nectar, coconut water, flaxseeds, hazelnut oil, and Maldon salt. Fans of uncomplicated gourmet health foods will enjoy this beautifully photographed collection. - \u003cb\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e“A Washington Post Best Cookbook of Summer 2013” - \u003cb\u003e\u003ci\u003eWashington Post\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e“Sailing around the world on Eos, Coxwell has gathered an international array of fresh and happy dishes-which says summer to us.” - \u003cb\u003e\u003ci\u003eUSA Today, 10 New Cookbooks to Celebrate Summer\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e“With vibrant photos of Coxwell’s travels to Costa Rica, the Solomon Islands, and elsewhere…plenty of international flavor has made it onto the page. [But] none of the ingredients [are] too hard to come by for non-seafarers…All 100 of the book’s recipes speak to [a] desire for good, “clean” food.” - \u003cb\u003e\u003ci\u003eVogue\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e“As the executive chef aboard [Eos]…Coxwell’s work has taken her to the white-sand beaches of Tahiti, the azure waves of the Mediterranean…The recipes represent a global cuisine that’s as diverse as the designer’s travels-and, with nothing too heavy, summer-vacation friendly.” - \u003cb\u003e\u003ci\u003eElle\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e“Must read…Jane believes in simple, low-key recipes with unique ethnic flavors.” - \u003cb\u003e\u003ci\u003emarthastewart.com\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e“DVF’s Mother’s Day Gift Pick.” - \u003cb\u003e\u003ci\u003eIn Style\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA finalist in Food52’s 2014 Piglet Tournament of Cookbooks - \u003cb\u003e\u003ci\u003eFood 52\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"William Morrow Cookbooks","offers":[{"title":"Default Title","offer_id":44888086970597,"sku":"NP9780062125408","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9780062125408.jpg?v=1730228119","url":"https:\/\/k12savings.com\/products\/fresh-happy-tasty-an-adventure-in-100-recipes-isbn-9780062125408","provider":"K12savings","version":"1.0","type":"link"}