Food Network Magazine The Big, Fun Book of Fake-Out Cakes

You won’t believe these cakes! Every dessert in this fun baking book is a surprising lookalike. You’ll find 75 clever recipes inside!

This is a perfect cookbook for kids: Each cake idea comes with step-by-step photos and easy directions—no special tools required!

Ready to fool your friends? Make a cake that’s disguised as lasagna, a flowerpot, a giant pencil, a pineapple and more!

If you’re looking for fun family activities, this kids cookbook – with a convenient lay-flat binding – will give you dozens of recipes that appeal to all ages:

• Feast your eyes on a giant hamburger topped with gummy-candy lettuce. 
• Marvel at a basket of realistic fried chicken—made from cake pops. 
• Whip up a cake that looks like a big wheel of gouda for your favorite cheese lover. 
• Make a fake-out Sicilian pizza with melted white chocolate as the mozzarella.
• Serve hot dogs made of chocolate ice cream in a pound-cake bun. 

You’ll also find cake decorating tricks and tips plus tons of playful cupcake ideas, perfect for everyone who loves baking with kids.“Creatively rendered fake-out cakes and cupcakes will delight bakers and eaters alike.”
–Tracy Cronce, School Library Journal Food Network Magazine is the #1 selling magazines at newsstands in America across all magazines. It has 13.55 million readers every month.

Maile Carpenter is the founding editor in chief of Food Network Magazine, the best-selling monthly magazine in the U.S., and The Pioneer Woman Magazine. Maile is an expert in kids cooking: she has two daughters who love experimenting in the kitchen.