{"product_id":"dinner-pies-isbn-9781558328518","title":"Dinner Pies","description":"\u003cp\u003eDinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions, including British, New England Yankee, and Southern - recipes for classics including cottage pie, shepard's pie and a best-ever chicken pot pie. But, as a world-eater and expert baker, Haedrich doesn't stop there. The remaining recipes span a variety of diverse cuisines, including French, Italian, Mexican, Spanish, Scandinavian, Middle Eastern and South African savory pies, among others.\u003c\/p\u003e","brand":"Harvard Common Press","offers":[{"title":"Default Title","offer_id":44895531499749,"sku":"NP9781558328518","price":24.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/O_9fda375b-24a6-4e56-ad48-e2c5ac93b2f8.jpg?v=1773101708","url":"https:\/\/k12savings.com\/products\/dinner-pies-isbn-9781558328518","provider":"K12savings","version":"1.0","type":"link"}