{"product_id":"cookie-queen-isbn-9780593980743","title":"Cookie Queen","description":"\u003cb\u003e80+ unique and inspiring cookie recipes from the “Babe Ruth of Cookies” (\u003ci\u003eThe New York Times\u003c\/i\u003e) perfect for a simple cookie fix or an elaborate gift box assortment\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eMaking cookies is both an art and a craft. With \u003ci\u003eCookie Queen,\u003c\/i\u003e you have an exciting and invaluable resource whether for a single good cookie recipe or for embarking on a cookie box project, a holiday activity that in recent years has risen to the level of competitive sport. Want to bake but not sure which cookies would go well together? This book takes a modular approach, so whether you want to make three different cookies or thirteen, picking from the different sections will give your boxes and platters variety. No need to spend a lot of time planning to figure out what will taste good and look good together. This mix and match approach is baked into the concept.\u003cbr\u003e\u003cbr\u003eTry recipes such as:\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eTiger-Striped Sables\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eEarl Grey Shortbread with Blood Orange Glaze\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eStriped Black and Whites\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eChewy Ginger Crinkles\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eStrawberry Iced Oatmeal Cookies\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003ePecan Linzers\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eThere is no one more qualified to take you on this baking journey of joy than Susan Spungen. As food editor at \u003ci\u003eMartha Stewart Living\u003c\/i\u003e for twelve years from its founding in 1991, Susan is unmatched in her wealth of knowledge in the food world. Each year during the holiday season, Susan releases her coveted cookie content on her \u003ci\u003eSusanality\u003c\/i\u003e newsletter, highlighting her favorites as well as debuting new recipes. \u003cbr\u003e\u003cbr\u003eCookies are connection. Whether making them together or sharing the delicious results with others, no other food has the power to bring people together and spread as much joy as cookies can.\u003cb\u003eSusan Spungen\u003c\/b\u003e is a cook, food stylist, recipe developer, and cookbook author. She was the founding food editor at Martha Stewart Living Omnimedia from its inception. She was the culinary consultant and food stylist on the feature films\u003ci\u003e Julie \u0026amp; Julia, It’s Complicated,\u003c\/i\u003e and \u003ci\u003eEat Pray Love.\u003c\/i\u003e She is the author of \u003ci\u003eRecipes: A Collection for the Modern Cook, What’s a Hostess to Do?, \u003c\/i\u003eand \u003ci\u003eStrawberries \u003c\/i\u003e(a Short Stack Edition) and co-author of the bestselling \u003ci\u003eMartha Stewart’s Hors d’Oeuvres Handbook.\u003c\/i\u003e She lives in New York City and East Hampton, New York.","brand":"Rodale Books","offers":[{"title":"Default Title","offer_id":48532134133989,"sku":"NP9780593980743","price":40.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/k12savings.com\/products\/cookie-queen-isbn-9780593980743","provider":"K12savings","version":"1.0","type":"link"}