{"product_id":"clinical-guide-to-fish-medicine-isbn-9781119259558","title":"Clinical Guide to Fish Medicine","description":"Clinical Guide to Fish Medicine \u003cp\u003eDesigned as a practical resource, \u003ci\u003eClinical Guide to Fish Medicine\u003c\/i\u003e provides an evidence-based approach to the veterinary care of fish. This guide—written and edited by experts in the field—contains essential information on husbandry, diagnostics, and case management of bony and cartilaginous fish.\u003c\/p\u003e\u003cp\u003eThis important resource:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eProvides clinically relevant information on topics such as anatomy, water quality, life-support systems, nutrition, behavioral training, clinical examination, clinical pathology, diagnostic imaging, necropsy techniques, anesthesia and analgesia, surgery, medical treatment, and transport\u003c\/li\u003e\n\u003cli\u003eDescribes common presenting problems of fish, including possible differentials and practical approaches\u003c\/li\u003e\n\u003cli\u003eReviews key information on non-infectious and infectious diseases of fish in a concise format that is easily accessible in a clinical setting\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWritten for veterinarians, biologists, technicians, specialists, and students, \u003ci\u003eClinical Guide to Fish Medicine\u003c\/i\u003e offers a comprehensive review of veterinary medicine of fish. \u003c\/p\u003e\u003cp\u003ePreface and Acknowledgments\u003c\/p\u003e \u003cp\u003eList of Contributors\u003c\/p\u003e \u003cp\u003eSECTION A\u003c\/p\u003e \u003cp\u003e- Chapter A1 – Anatomy and Taxonomy\u003c\/p\u003e \u003cp\u003eo A1.1 Introduction\u003c\/p\u003e \u003cp\u003eo A1.2 Anatomy of Bony Fish\u003c\/p\u003e \u003cp\u003eA1.2.1 Body Plan\u003c\/p\u003e \u003cp\u003eA1.2.2 Integument\u003c\/p\u003e \u003cp\u003eA1.2.3 Musculoskeletal System\u003c\/p\u003e \u003cp\u003eA1.2.4 Buoyancy Organs\u003c\/p\u003e \u003cp\u003eA1.2.5 Adipose Tissue\u003c\/p\u003e \u003cp\u003eA1.2.6 Ocular Anatomy\u003c\/p\u003e \u003cp\u003eA1.2.7 Auditory Anatomy\u003c\/p\u003e \u003cp\u003eA1.2.8 Olfactory and Gustatory Anatomy\u003c\/p\u003e \u003cp\u003eA1.2.9 Oral\/Pharyngeal Cavity\u003c\/p\u003e \u003cp\u003eA1.2.10 Gastrointestinal System\u003c\/p\u003e \u003cp\u003eA1.2.11 Liver and Gallbladder\u003c\/p\u003e \u003cp\u003eA1.2.12 Respiratory System\u003c\/p\u003e \u003cp\u003eA1.2.13 Cardiovascular System\u003c\/p\u003e \u003cp\u003eA1.2.14 Lymphomyeloid System\u003c\/p\u003e \u003cp\u003eA1.2.15 Endocrine System\u003c\/p\u003e \u003cp\u003eA1.2.16 Urogenital System\u003c\/p\u003e \u003cp\u003eA1.2.17 Neurologic System\u003c\/p\u003e \u003cp\u003eo A1.3 Anatomy of Cartilaginous Fish\u003c\/p\u003e \u003cp\u003eA1.3.1 Body Plan\u003c\/p\u003e \u003cp\u003eA1.3.2 Integument\u003c\/p\u003e \u003cp\u003eA1.3.3 Musculoskeletal System\u003c\/p\u003e \u003cp\u003eA1.3.4 Buoyancy Organs\u003c\/p\u003e \u003cp\u003eA1.3.5 Ocular Anatomy\u003c\/p\u003e \u003cp\u003eA1.3.6 Auditory Anatomy\u003c\/p\u003e \u003cp\u003eA1.3.7 Olfactory and Gustatory Anatomy\u003c\/p\u003e \u003cp\u003eA1.3.8 Oral\/Pharyngeal Cavity\u003c\/p\u003e \u003cp\u003eA1.3.9 Gastrointestinal System\u003c\/p\u003e \u003cp\u003eA1.3.10 Liver and Gallbladder\u003c\/p\u003e \u003cp\u003eA1.3.11 Respiratory System\u003c\/p\u003e \u003cp\u003eA1.3.12 Cardiovascular System\u003c\/p\u003e \u003cp\u003eA1.3.13 Hematopoietic and Immunologic System\u003c\/p\u003e \u003cp\u003eA1.3.14 Endocrine System\u003c\/p\u003e \u003cp\u003eA1.3.15 Urogenital System\u003c\/p\u003e \u003cp\u003eA1.3.16 Neurologic System\u003c\/p\u003e \u003cp\u003eo A1.4 Taxonomy\u003c\/p\u003e \u003cp\u003eA1.4.1 Taxonomy of Bony Fish (Osteichthyes)\u003c\/p\u003e \u003cp\u003eA1.4.1 Taxonomy of Cartilaginous Fish (Chondrichthyes)\u003c\/p\u003e \u003cp\u003e- Chapter A2: Water Quality\u003c\/p\u003e \u003cp\u003eo A2.1 Introduction\u003c\/p\u003e \u003cp\u003eo A2.2 Water Source\u003c\/p\u003e \u003cp\u003eo A2.3 Dissolved Oxygen\u003c\/p\u003e \u003cp\u003eo A2.4 Total Gas Pressures\u003c\/p\u003e \u003cp\u003eo A2.5 Temperature\u003c\/p\u003e \u003cp\u003eo A2.6 Salinity and Salt Composition\u003c\/p\u003e \u003cp\u003eo A2.7 Nitrogenous Wastes (Ammonia, Nitrite, Nitrate)\u003c\/p\u003e \u003cp\u003eo A2.8 pH\u003c\/p\u003e \u003cp\u003eo A2.9 Alkalinity and Hardness\u003c\/p\u003e \u003cp\u003eo A2.10 Carbon Dioxide\u003c\/p\u003e \u003cp\u003eo A2.11 Chlorines and Chloramines\u003c\/p\u003e \u003cp\u003eo A2.12 Iodide and Iodate\u003c\/p\u003e \u003cp\u003eo A2.13 Heavy Metals\u003c\/p\u003e \u003cp\u003eo A2.14 Turbidity\/Suspended Solids \u003c\/p\u003e \u003cp\u003eo A2.15 Microbiome and Bacterial Testing\u003c\/p\u003e \u003cp\u003eo A2.16 Water Quality Testing Options\u003c\/p\u003e \u003cp\u003eo A2.17 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A3: Life Support Systems\u003c\/p\u003e \u003cp\u003eo A3.1 Introduction\u003c\/p\u003e \u003cp\u003eo A3.2 Bacteria and other Microorganisms\u003c\/p\u003e \u003cp\u003eo A3.3 System Type\u003c\/p\u003e \u003cp\u003eo A3.4 Oxygenation and Gas Exchange\u003c\/p\u003e \u003cp\u003eo A3.5 Water Flow\u003c\/p\u003e \u003cp\u003eo A3.6 Mechanical Filtration\u003c\/p\u003e \u003cp\u003eA3.6.1 Surface Skimming\u003c\/p\u003e \u003cp\u003eA3.6.2 Prefilters\u003c\/p\u003e \u003cp\u003eA3.6.3 Sand\/Canister\/Bead filters\u003c\/p\u003e \u003cp\u003eA3.6.4 Settling\/Sedimentation Tanks\u003c\/p\u003e \u003cp\u003eA3.6.5 Foam Fractionators\u003c\/p\u003e \u003cp\u003eA3.6.6 Activated Carbon\u003c\/p\u003e \u003cp\u003eA3.6.7 Flocculation\u003c\/p\u003e \u003cp\u003eA3.6.8 Mechanical Filtration Trouble-Shooting\u003c\/p\u003e \u003cp\u003eo A3.7 Biological Filtration and Nitrification\u003c\/p\u003e \u003cp\u003eA3.7.1 Biological Filtration Trouble-Shooting\u003c\/p\u003e \u003cp\u003eo A3.8 Denitrification\u003c\/p\u003e \u003cp\u003eo A3.9 Ecological Scrubbers\u003c\/p\u003e \u003cp\u003eo A3.10 Water Disinfection\u003c\/p\u003e \u003cp\u003eA3.10.1 Ultraviolet Light Disinfection\u003c\/p\u003e \u003cp\u003eA3.10.2 Ozone Disinfection\u003c\/p\u003e \u003cp\u003eo A3.11 Temperature Control\u003c\/p\u003e \u003cp\u003eo A3.12 Noise and Vibration\u003c\/p\u003e \u003cp\u003eo A3.13 Lighting\u003c\/p\u003e \u003cp\u003eo A3.14 Other Life-Support Equipment\u003c\/p\u003e \u003cp\u003eo A3.15 Pond Life-Support\u003c\/p\u003e \u003cp\u003eo A3.16 Coral Reef Life-Support\u003c\/p\u003e \u003cp\u003eo A3.17 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A4 – Nutrition and Nutritional Support\u003c\/p\u003e \u003cp\u003eo A4.1 Introduction\u003c\/p\u003e \u003cp\u003eo A4.2 Natural History\u003c\/p\u003e \u003cp\u003eA4.2.1 Wild Diet and Foraging Ecology\u003c\/p\u003e \u003cp\u003eA4.2.2 Metabolism and Energetics\u003c\/p\u003e \u003cp\u003eA4.2.3 Anatomy and Digestion\u003c\/p\u003e \u003cp\u003eo A4.3 Nutrient Requirements\u003c\/p\u003e \u003cp\u003eA4.3.1 Sources of Energy\u003c\/p\u003e \u003cp\u003eA4.3.2 Protein\u003c\/p\u003e \u003cp\u003eA4.3.3 Lipid\u003c\/p\u003e \u003cp\u003eA4.3.4 Carbohydrates\u003c\/p\u003e \u003cp\u003eA4.3.5 Vitamins\u003c\/p\u003e \u003cp\u003eA4.3.6 Minerals\u003c\/p\u003e \u003cp\u003eA4.3.7 Other Additives\u003c\/p\u003e \u003cp\u003eA4.3.8 Nutrient Choice\u003c\/p\u003e \u003cp\u003eo A4.4 Feeding\u003c\/p\u003e \u003cp\u003eA4.4.1 Diet Selection and Formulation\u003c\/p\u003e \u003cp\u003eA4.4.2 Food Types\u003c\/p\u003e \u003cp\u003eA4.4.3 Vitamin and Mineral Supplementation\u003c\/p\u003e \u003cp\u003eo A4.4.4 Feeding Behavior, Amount, and Frequency\u003c\/p\u003e \u003cp\u003eA4.4.5 Body Condition\u003c\/p\u003e \u003cp\u003eo A4.5 Food Storage and Preparation\u003c\/p\u003e \u003cp\u003eA4.5.1 Food Safety and Monitoring\u003c\/p\u003e \u003cp\u003eA4.5.2 Storage\u003c\/p\u003e \u003cp\u003eA4.5.3 Food Preparation\u003c\/p\u003e \u003cp\u003eA4.5.4 Quality Control\u003c\/p\u003e \u003cp\u003eo A4.6 Nutritional Support\u003c\/p\u003e \u003cp\u003eA4.6.1 Appetite Stimulants\u003c\/p\u003e \u003cp\u003eA4.6.2 Assisted Feeding\u003c\/p\u003e \u003cp\u003eo A4.7 Larval and Broodstock Nutrition\u003c\/p\u003e \u003cp\u003eo A4.8 New Directions in Fish Nutrition Research\u003c\/p\u003e \u003cp\u003e- Chapter A5 – Fish Behavior: Training and Enrichment\u003c\/p\u003e \u003cp\u003eo A5.1 Introduction\u003c\/p\u003e \u003cp\u003eo A5.2 Fish Abilities\u003c\/p\u003e \u003cp\u003eo A5.3 Benefits of Behavioral Management\u003c\/p\u003e \u003cp\u003eo A5.4 Introduction to the Science of Learning\u003c\/p\u003e \u003cp\u003eo A5.5 Before Training Begins\u003c\/p\u003e \u003cp\u003eo A5.6 Getting Started with Training\u003c\/p\u003e \u003cp\u003eo A5.7 Basic Training\u003c\/p\u003e \u003cp\u003eo A5.8 Beyond Basic Training (Other Reasons to Train)\u003c\/p\u003e \u003cp\u003eo A5.9 Modifying Problem Behaviors\u003c\/p\u003e \u003cp\u003eo A5.10 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A6 - Clinical Examination \u003c\/p\u003e \u003cp\u003eo A6.1 Introduction\u003c\/p\u003e \u003cp\u003eo A6.2 History\u003c\/p\u003e \u003cp\u003eo A6.3 Clinical Examination\u003c\/p\u003e \u003cp\u003eA6.3.1 Observation\u003c\/p\u003e \u003cp\u003eA6.3.2 Transport Considerations\u003c\/p\u003e \u003cp\u003eA6.3.3 Handling Considerations\u003c\/p\u003e \u003cp\u003eA6.3.4 Manual Restraint\u003c\/p\u003e \u003cp\u003eA6.3.5 Chemical Restraint\u003c\/p\u003e \u003cp\u003eA6.3.6 Components of the Physical Examination\u003c\/p\u003e \u003cp\u003eo A6.4 Individual Identification\u003c\/p\u003e \u003cp\u003eo A6.5 Diagnostic Sampling\u003c\/p\u003e \u003cp\u003eA6.5.1 Skin Scrapes\u003c\/p\u003e \u003cp\u003eA6.5.2 Gill Biopsies\u003c\/p\u003e \u003cp\u003eA6.5.3 Fin Biopsies\u003c\/p\u003e \u003cp\u003eA6.5.4 Fecal Collection\u003c\/p\u003e \u003cp\u003eA6.5.5 Diagnostic Imaging\u003c\/p\u003e \u003cp\u003eA6.5.6 Blood Collection\u003c\/p\u003e \u003cp\u003eA6.5.7 Musculoskeletal Impression Smears, Aspirates, or Biopsies\u003c\/p\u003e \u003cp\u003eA6.5.8 Coelomic Aspirates or Biopsies\u003c\/p\u003e \u003cp\u003eA6.5.9 Periocular and Ocular Aspirates\u003c\/p\u003e \u003cp\u003eA6.5.10 Cerebrospinal Fluid Collection\u003c\/p\u003e \u003cp\u003eA6.5.11 Egg or Sperm Collection\u003c\/p\u003e \u003cp\u003eo A6.6 Commercial Laboratories\u003c\/p\u003e \u003cp\u003e- Chapter A7 – Clinical Pathology\u003c\/p\u003e \u003cp\u003eo A7.1 Introduction\u003c\/p\u003e \u003cp\u003eo A7.2 Reference Materials in Fish Medicine\u003c\/p\u003e \u003cp\u003eo A7.3 Wet Mount Examinations\u003c\/p\u003e \u003cp\u003eA7.3.1 Skin Scrapes\u003c\/p\u003e \u003cp\u003eA7.3.2 Gill Biopsies\/Gill Clips\u003c\/p\u003e \u003cp\u003eA7.3.3 Fin Biopsies\/Fin Clips\u003c\/p\u003e \u003cp\u003eA7.3.4 Fecal Wet Mounts\u003c\/p\u003e \u003cp\u003eA7.3.5 Tissue Wet Mounts\/Squash Preparations\u003c\/p\u003e \u003cp\u003eo A7.4 Cytologic Examination\u003c\/p\u003e \u003cp\u003eA7.4.1 Factors that Affect the Diagnostic Quality of Stained Cytologies\u003c\/p\u003e \u003cp\u003eA7.4.2 Cytologic Sample Evaluation\u003c\/p\u003e \u003cp\u003eo A7.5 Histopathology\u003c\/p\u003e \u003cp\u003eo A7.6 Hematology\u003c\/p\u003e \u003cp\u003eA7.6.1 Hematologic Sample Processing\u003c\/p\u003e \u003cp\u003eA7.6.2 Hematologic Sample Evaluation\u003c\/p\u003e \u003cp\u003eA7.6.3 Special Stains for Hematology\u003c\/p\u003e \u003cp\u003eo A7.7 Blood Biochemistry\u003c\/p\u003e \u003cp\u003eA7.7.1 Biochemistry Sample Processing\u003c\/p\u003e \u003cp\u003eA7.7.2 Biochemistry Sample Evaluation\u003c\/p\u003e \u003cp\u003eo A7.8 Toxicologic and Nutritional Analyses\u003c\/p\u003e \u003cp\u003eA7.8.1 Toxicology\u003c\/p\u003e \u003cp\u003eA7.8.2 Vitamin and Mineral Analysis\u003c\/p\u003e \u003cp\u003eo A7.9 Microbiology\u003c\/p\u003e \u003cp\u003eA7.9.1 Bacteriology\u003c\/p\u003e \u003cp\u003eA7.9.2 Virology\u003c\/p\u003e \u003cp\u003eo A7.10 Molecular Diagnostics\u003c\/p\u003e \u003cp\u003eA7.10.1 Nucleic Acid Amplification Methods\u003c\/p\u003e \u003cp\u003eA7.10.2 DNA Sequencing\u003c\/p\u003e \u003cp\u003eo A7.11 Immunohistochemistry\u003c\/p\u003e \u003cp\u003eo A7.12 In Situ Hybridization\u003c\/p\u003e \u003cp\u003eo A7.13 Antibody-Based Testing\u003c\/p\u003e \u003cp\u003eA7.13.1 Fluorescent Antibody Testing\u003c\/p\u003e \u003cp\u003eA7.13.2 Enzyme-Linked Immunosorbent Assays (ELISAs)\u003c\/p\u003e \u003cp\u003eo A7.14 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A8 – Diagnostic Imaging\u003c\/p\u003e \u003cp\u003eo A8.1 Introduction\u003c\/p\u003e \u003cp\u003eo A8.2 Conventional Radiography\u003c\/p\u003e \u003cp\u003eA8.2.1 Radiographic Safety\u003c\/p\u003e \u003cp\u003eA8.2.2 Plain Radiography\u003c\/p\u003e \u003cp\u003eA8.2.3 Contrast Radiography\u003c\/p\u003e \u003cp\u003eA8.2.4 Interventional Radiography\u003c\/p\u003e \u003cp\u003eo A8.3 Computed Tomography\u003c\/p\u003e \u003cp\u003eo A8.4 Magnetic Resonance Imaging\u003c\/p\u003e \u003cp\u003eo A8.5 Ultrasonography\u003c\/p\u003e \u003cp\u003eo A8.6 Common Abnormalities Identified with Diagnostic Imaging \u003c\/p\u003e \u003cp\u003eA8.6.1 Spinal Pathology\u003c\/p\u003e \u003cp\u003eA8.6.2 Swim Bladder Pathology\u003c\/p\u003e \u003cp\u003eA8.6.3 Skin and Pouch Pathology in Syngnathids\u003c\/p\u003e \u003cp\u003eA8.6.4 Gastrointestinal Pathology\u003c\/p\u003e \u003cp\u003eA8.6.5 Hepatic Pathology\u003c\/p\u003e \u003cp\u003eA8.6.6 Reproductive Pathology\u003c\/p\u003e \u003cp\u003eo A8.7 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A9 – Necropsy and Ancillary Diagnostics \u003c\/p\u003e \u003cp\u003eo A9.1 Introduction\u003c\/p\u003e \u003cp\u003eo A9.2 Specimen Selection\u003c\/p\u003e \u003cp\u003eA9.2.1 Euthanasia of Fish\u003c\/p\u003e \u003cp\u003eo A9.3 Human Safety\u003c\/p\u003e \u003cp\u003eo A9.4 Equipment Needed\u003c\/p\u003e \u003cp\u003eo A9.5 Gross Necropsy\u003c\/p\u003e \u003cp\u003eA9.5.1 Ancillary Diagnostics\u003c\/p\u003e \u003cp\u003eA9.5.2 External Examination\u003c\/p\u003e \u003cp\u003eA9.5.3 Gill, Skin, and Fin Wet Mounts\u003c\/p\u003e \u003cp\u003eA9.5.4 Necropsy Approach\u003c\/p\u003e \u003cp\u003eA9.5.5 Examination In Situ\u003c\/p\u003e \u003cp\u003eA9.5.6 Organ Evaluation\u003c\/p\u003e \u003cp\u003eA9.5.7 Organ Wet Mounts and Impression Smears\u003c\/p\u003e \u003cp\u003eA9.5.8 Sample Storage and Bio-artifacts\u003c\/p\u003e \u003cp\u003eA9.5.9 Disposal\u003c\/p\u003e \u003cp\u003eo A9.6 Histology\u003c\/p\u003e \u003cp\u003eA9.6.1 Fixatives\u003c\/p\u003e \u003cp\u003eA9.6.2 Samples\u003c\/p\u003e \u003cp\u003eA9.6.3 Shipping\u003c\/p\u003e \u003cp\u003eA9.6.4 Processing and Stains\u003c\/p\u003e \u003cp\u003eA9.6.5 Histopathologic Interpretation\u003c\/p\u003e \u003cp\u003eo A9.7 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A10 – Anesthesia and Analgesia\u003c\/p\u003e \u003cp\u003eo A10.1 Introduction\u003c\/p\u003e \u003cp\u003eo A10.2 Anatomical and Physiological Considerations\u003c\/p\u003e \u003cp\u003eA10.2.1 Respiratory Systems\u003c\/p\u003e \u003cp\u003eA10.2.2 Skin and Muscle\u003c\/p\u003e \u003cp\u003eA10.2.3 Temperature and Metabolism\u003c\/p\u003e \u003cp\u003eo A10.3 Water Quality Considerations\u003c\/p\u003e \u003cp\u003eA10.3.1 Dissolved Oxygen and Temperature\u003c\/p\u003e \u003cp\u003eA10.3.2 pH and Nitrogenous Waste\u003c\/p\u003e \u003cp\u003eA10.3.3 Ionic Balance\u003c\/p\u003e \u003cp\u003eo A10.4 Anesthetic Techniques and Drugs\u003c\/p\u003e \u003cp\u003eA10.4.1 Human Safety\u003c\/p\u003e \u003cp\u003eA10.4.2 Preanesthetic Preparation\u003c\/p\u003e \u003cp\u003eA10.4.3 Anesthetic Drug Administration and Agents\u003c\/p\u003e \u003cp\u003eo A10.5 Monitoring, Support, Recovery, and Resuscitation\u003c\/p\u003e \u003cp\u003eA10.5.1 Anesthetic Depth\u003c\/p\u003e \u003cp\u003eA10.5.2 Cardiopulmonary Activity\u003c\/p\u003e \u003cp\u003eA10.5.3 Water Quality Monitoring\u003c\/p\u003e \u003cp\u003eA10.5.4 Recovery\u003c\/p\u003e \u003cp\u003eA10.5.5 Resuscitation\u003c\/p\u003e \u003cp\u003eo A10.6 Analgesia\u003c\/p\u003e \u003cp\u003eo A10.7 Euthanasia\u003c\/p\u003e \u003cp\u003e- Chapter A11 - Surgery and Endoscopy\u003c\/p\u003e \u003cp\u003eo A11.1 Introduction\u003c\/p\u003e \u003cp\u003eo A11.2 General Surgical Principles\u003c\/p\u003e \u003cp\u003eA11.2.1 Preparation of the Patient\u003c\/p\u003e \u003cp\u003eA11.2.2 Instrumentation and Visualization\u003c\/p\u003e \u003cp\u003eA11.2.3 Suture\u003c\/p\u003e \u003cp\u003eA11.2.4 Post-operative Management\u003c\/p\u003e \u003cp\u003eo A11.3 Surgical Procedures\u003c\/p\u003e \u003cp\u003eA11.3.1 External Mass Excision\/Biopsy\u003c\/p\u003e \u003cp\u003eA11.3.2 Ophthalmic Surgery\u003c\/p\u003e \u003cp\u003eA11.3.3 Pseudobranch Ablation\u003c\/p\u003e \u003cp\u003eA11.3.4 Coeliotomy\u003c\/p\u003e \u003cp\u003eo A11.4 General Endoscopy Principles\u003c\/p\u003e \u003cp\u003eA11.4.1 Rigid Endoscopy Instrumentation\u003c\/p\u003e \u003cp\u003eA11.4.2 Rigid Endoscope Handling and Use\u003c\/p\u003e \u003cp\u003eA11.4.3 Endosurgery\u003c\/p\u003e \u003cp\u003eA11.4.4 Flexible Endoscopy\u003c\/p\u003e \u003cp\u003eo A11.5 Endoscopic Procedures\u003c\/p\u003e \u003cp\u003eA11.5.1 Gill Endoscopy and Stomatoscopy\u003c\/p\u003e \u003cp\u003eA11.5.2 Gastroscopy\u003c\/p\u003e \u003cp\u003eA11.5.3 Cloacoscopy\u003c\/p\u003e \u003cp\u003eA11.5.4 Coelioscopy\u003c\/p\u003e \u003cp\u003eA11.5.5 Pneumocystoscopy\u003c\/p\u003e \u003cp\u003eA11.5.6 Biopsy Sample Handling\u003c\/p\u003e \u003cp\u003eA11.5.7 Endosurgical Procedures\u003c\/p\u003e \u003cp\u003eo A11.6 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A12 – Medical Treatment \u003c\/p\u003e \u003cp\u003eo A12.1 Introduction\u003c\/p\u003e \u003cp\u003eo A12.2 Environmental Options\u003c\/p\u003e \u003cp\u003eo A12.3 Routes of Administration\u003c\/p\u003e \u003cp\u003eA12.3.1 Injectable\u003c\/p\u003e \u003cp\u003eA12.3.2 Oral\u003c\/p\u003e \u003cp\u003eA12.3.3 Immersion\u003c\/p\u003e \u003cp\u003eA12.3.4 Topical\u003c\/p\u003e \u003cp\u003eA12.3.5 Other Routes\u003c\/p\u003e \u003cp\u003eo A12.4 Commonly Used Medical Treatments\u003c\/p\u003e \u003cp\u003eA12.4.1 Antibiotics\u003c\/p\u003e \u003cp\u003eA12.4.2 Antiparasitics\u003c\/p\u003e \u003cp\u003eA12.4.3 Antifungals\u003c\/p\u003e \u003cp\u003eA12.4.4 Antivirals\u003c\/p\u003e \u003cp\u003eA12.4.5 Anti-inflammatories\u003c\/p\u003e \u003cp\u003eA12.4.6 Hormones\u003c\/p\u003e \u003cp\u003eo A12.5 Vaccines\u003c\/p\u003e \u003cp\u003eo A12.6 Immune Stimulants\u003c\/p\u003e \u003cp\u003eo A12.7 Critical Care\u003c\/p\u003e \u003cp\u003eA12.7.1 Resuscitation of a Non-responsive Fish\u003c\/p\u003e \u003cp\u003eA12.7.2 Fluid Therapy\u003c\/p\u003e \u003cp\u003eo A12.8 Legislation\u003c\/p\u003e \u003cp\u003eA12.8.1 International Legislation\u003c\/p\u003e \u003cp\u003eA12.8.2 Legislation in the United States\u003c\/p\u003e \u003cp\u003eA12.8.3 Legislation in Europe\u003c\/p\u003e \u003cp\u003eo A12.9 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A13 - Environmental Considerations of Immersion Medications\u003c\/p\u003e \u003cp\u003eo A13.1 Introduction\u003c\/p\u003e \u003cp\u003eo A13.2 Impacts of Water Chemistry on Immersion Medication\u003c\/p\u003e \u003cp\u003eo A13.3 Effects of Water Clarification and Disinfection on Immersion Medications\u003c\/p\u003e \u003cp\u003eo A13.4 Effects of Immersion Medications on the Biological Filtration\u003c\/p\u003e \u003cp\u003eo A13.5 Microbiome Effects\u003c\/p\u003e \u003cp\u003eo A13.6 Effects on Target and Non-target Species\u003c\/p\u003e \u003cp\u003eo A13.7 Medication Assays\u003c\/p\u003e \u003cp\u003eo A13.8 Diving or Swimming in Medicated Water\u003c\/p\u003e \u003cp\u003eo A13.9 Disposal of Medicated Water\u003c\/p\u003e \u003cp\u003eA13.9.1 Discharge to Municipal Sanitary Sewer\u003c\/p\u003e \u003cp\u003eA13.9.2 Discharge to a Natural Body of Water\u003c\/p\u003e \u003cp\u003eA13.9.3 Return to the Institution’s Water System\u003c\/p\u003e \u003cp\u003eA13.9.4 Biotic or Abiotic Removal or Destruction of the Medication\u003c\/p\u003e \u003cp\u003eA13.9.5 Transfer to an Evaporation Pond\u003c\/p\u003e \u003cp\u003eo A13.10 Record-keeping\u003c\/p\u003e \u003cp\u003eo A13.11 Specific Drug Examples\u003c\/p\u003e \u003cp\u003eA13.11.1 Formalin\u003c\/p\u003e \u003cp\u003eA13.11.2 Trichlorfon or Metrifonate\u003c\/p\u003e \u003cp\u003eA13.11.3 Praziquantel\u003c\/p\u003e \u003cp\u003eA13.11.4 Copper Sulfate, Chelated Copper\u003c\/p\u003e \u003cp\u003eA13.11.5 Chloroquine\u003c\/p\u003e \u003cp\u003e- Chapter A14 - Acquisition and Transport\u003c\/p\u003e \u003cp\u003eo A14.1 Introduction\u003c\/p\u003e \u003cp\u003eo A14.2 Source and Sustainability\u003c\/p\u003e \u003cp\u003eA14.2.1 Cultured or Previously Wild-Caught Fish\u003c\/p\u003e \u003cp\u003eA14.2.2 Recently Wild-Caught Fish\u003c\/p\u003e \u003cp\u003eo A14.3 General Principles of Acquisition and Transport\u003c\/p\u003e \u003cp\u003eo A14.4 Preparation\u003c\/p\u003e \u003cp\u003eA14.4.1 Risk Assessment\u003c\/p\u003e \u003cp\u003eA14.4.2 Pre-shipment Conditioning\u003c\/p\u003e \u003cp\u003eA14.4.3 Mock Transports\u003c\/p\u003e \u003cp\u003eA14.4.4 Feeding and Fasting\u003c\/p\u003e \u003cp\u003eo A14.5 Catch and Handling Recommendations\u003c\/p\u003e \u003cp\u003eA14.5.1 Aquarium or Pond Bony Fish\u003c\/p\u003e \u003cp\u003eA14.5.2 Aquarium Cartilaginous Fish\u003c\/p\u003e \u003cp\u003eA14.5.3 Free-ranging Bony Fish\u003c\/p\u003e \u003cp\u003eA14.5.4 Free-ranging Cartilaginous Fish\u003c\/p\u003e \u003cp\u003eo A14.6 Transport Containers\u003c\/p\u003e \u003cp\u003eA14.6.1 Shipping Bags\u003c\/p\u003e \u003cp\u003eA14.6.2 Rigid Transport Containers\u003c\/p\u003e \u003cp\u003eA14.6.3 Additives\u003c\/p\u003e \u003cp\u003eA14.6.4 Temperature Control\u003c\/p\u003e \u003cp\u003eA14.6.5 Filtration and Monitoring Systems\u003c\/p\u003e \u003cp\u003eA14.6.6 Staffing and Medical Intervention\u003c\/p\u003e \u003cp\u003eo A14.7 Transport Options\u003c\/p\u003e \u003cp\u003eA14.7.1 By Road\u003c\/p\u003e \u003cp\u003eA14.7.2 By Air\u003c\/p\u003e \u003cp\u003eA14.7.3 By Boat\u003c\/p\u003e \u003cp\u003eA14.7.4 By Parcel Carrier\u003c\/p\u003e \u003cp\u003eo A14.8 Acclimation on Arrival\u003c\/p\u003e \u003cp\u003eo A14.9 Legislation\u003c\/p\u003e \u003cp\u003eo A14.10 Conclusion\u003c\/p\u003e \u003cp\u003e- Chapter A15 - Quarantine \u003c\/p\u003e \u003cp\u003eo A15.1 Introduction\u003c\/p\u003e \u003cp\u003eo A15.2 Critical Components\u003c\/p\u003e \u003cp\u003eA15.2.1 Acquisition Planning\u003c\/p\u003e \u003cp\u003eA15.2.2 Isolation and Biosecurity\u003c\/p\u003e \u003cp\u003eA15.2.3 Environmental Conditions\u003c\/p\u003e \u003cp\u003eA15.2.4 Close Monitoring\u003c\/p\u003e \u003cp\u003eA15.2.5 Diagnostics and Treatments\u003c\/p\u003e \u003cp\u003eA15.2.6 Accurate Records\u003c\/p\u003e \u003cp\u003eo A15.3 Risk Assessment Approach\u003c\/p\u003e \u003cp\u003eA15.3.1 Example 1: Quarantine of Koi for an Established Koi Pond\u003c\/p\u003e \u003cp\u003eA15.3.2 Example 2: Quarantine of Neon Tetras for a New Home Aquarium\u003c\/p\u003e \u003cp\u003eA15.3.3 Example 3: Quarantine of a Group of Tropical Marine Teleosts for a Display Aquarium\u003c\/p\u003e \u003cp\u003eA15.3.4 Example 4: Quarantine of Pelagic, Ram-ventilating Shark for a Display Aquarium\u003c\/p\u003e \u003cp\u003eA15.3.5 Example 5: Quarantine of Tilapia for an Established Tilapia Culture Facility\u003c\/p\u003e \u003cp\u003eo A15.4 Training and Enrichment\u003c\/p\u003e \u003cp\u003eo A15.5 ‘Failing’ Quarantine\u003c\/p\u003e \u003cp\u003eo A15.6 Clearing Quarantine\u003c\/p\u003e \u003cp\u003eo A15.7 Reviewing Quarantine Results\u003c\/p\u003e \u003cp\u003eSECTION B Presenting Problems\u003c\/p\u003e \u003cp\u003e- B1 Acute Mortalities in a Group\u003c\/p\u003e \u003cp\u003e- B2 Respiratory or Cardiovascular Signs\u003c\/p\u003e \u003cp\u003eo B2.1 Dyspnea and Tachypnea\u003c\/p\u003e \u003cp\u003eo B2.2 Gill Pallor\u003c\/p\u003e \u003cp\u003e- B3 Cutaneous Signs\u003c\/p\u003e \u003cp\u003eo B3.1 Red\/Erosive Skin Lesions\u003c\/p\u003e \u003cp\u003eo B3.2 White Skin Lesions\u003c\/p\u003e \u003cp\u003eo B3.3 Dark Skin Lesions\u003c\/p\u003e \u003cp\u003eo B3.4 Pruritus\u003c\/p\u003e \u003cp\u003e- B4 Gastrointestinal or Coelomic Signs\u003c\/p\u003e \u003cp\u003eo B4.1 Inappetence, Weight Loss\u003c\/p\u003e \u003cp\u003eo B4.2 Coelomic Distension\u003c\/p\u003e \u003cp\u003eo B4.3 Dental Disease\u003c\/p\u003e \u003cp\u003eo B4.4 Cloacal\/Anal Distension or Prolapse\u003c\/p\u003e \u003cp\u003e- B5 Musculoskeletal or Neurologic Signs\u003c\/p\u003e \u003cp\u003eo B5.1 Spinal Deformity\u003c\/p\u003e \u003cp\u003eo B5.2 External Masses\u003c\/p\u003e \u003cp\u003eo B5.3 Circling or Spiraling\u003c\/p\u003e \u003cp\u003eo B5.4 Positive Buoyancy\u003c\/p\u003e \u003cp\u003eo B5.5 Negative Buoyancy\u003c\/p\u003e \u003cp\u003e- B6 Ocular Signs\u003c\/p\u003e \u003cp\u003eo B6.1 Exophthalmos or Buphthalmos\u003c\/p\u003e \u003cp\u003eo B6.2 Ocular Opacity\u003c\/p\u003e \u003cp\u003eSECTION C\u003c\/p\u003e \u003cp\u003e- C1 Non-Infectious Diseases (Environmental)\u003c\/p\u003e \u003cp\u003eo C1.1 Low Dissolved Oxygen\u003c\/p\u003e \u003cp\u003eo C1.2 Gas Supersaturation\u003c\/p\u003e \u003cp\u003eo C1.3 Barotrauma\u003c\/p\u003e \u003cp\u003eo C1.4 Temperature Stress\u003c\/p\u003e \u003cp\u003eo C1.5 pH Stress\u003c\/p\u003e \u003cp\u003eo C1.6 Ammonia Toxicity\u003c\/p\u003e \u003cp\u003eo C1.7 Nitrite Toxicity\u003c\/p\u003e \u003cp\u003eo C1.8 Nitrate Toxicity\u003c\/p\u003e \u003cp\u003eo C1.9 Chlorine and Chloramine Toxicity\u003c\/p\u003e \u003cp\u003eo C1.10 Heavy Metal Toxicity\u003c\/p\u003e \u003cp\u003eo C1.11 Hydrogen Sulfide Toxicity\u003c\/p\u003e \u003cp\u003eo C1.12 Organophosphate and Carbamate Toxicity\u003c\/p\u003e \u003cp\u003e- C2 Non-Infectious Diseases (Other)\u003c\/p\u003e \u003cp\u003eo C2.1 Physical Trauma\u003c\/p\u003e \u003cp\u003eo C2.2 Electrical Trauma\u003c\/p\u003e \u003cp\u003eo C2.3 Exertional Myopathy\u003c\/p\u003e \u003cp\u003eo C2.4 Lateral Line Depigmentation \u003c\/p\u003e \u003cp\u003eo C2.5 Thyroid Hyperplasia (Goiter)\u003c\/p\u003e \u003cp\u003eo C2.6 Mucometra and Ovarian Cysts\u003c\/p\u003e \u003cp\u003eo C2.7 Egg Retention or Egg Binding\u003c\/p\u003e \u003cp\u003eo C2.8 Dystocia\u003c\/p\u003e \u003cp\u003eo C2.9 Cataracts\u003c\/p\u003e \u003cp\u003eo C2.10 Lipid Keratopathy (Corneal Lipidosis)\u003c\/p\u003e \u003cp\u003eo C2.11 Obesity\u003c\/p\u003e \u003cp\u003eo C2.12 Micronutrient Deficiency\u003c\/p\u003e \u003cp\u003eo C2.13 Gastrointestinal Foreign Bodies\u003c\/p\u003e \u003cp\u003eo C2.14 Neoplasia\u003c\/p\u003e \u003cp\u003e- C3 Viral Diseases\u003c\/p\u003e \u003cp\u003eo C3.1 Viral Diseases (General)\u003c\/p\u003e \u003cp\u003eo C3.2 Cyprinid Herpesviruses\u003c\/p\u003e \u003cp\u003eo C3.3 Ictalurid Herpesviruses\u003c\/p\u003e \u003cp\u003eo C3.4 Rhabdoviruses\u003c\/p\u003e \u003cp\u003eo C3.5 Birnaviruses\u003c\/p\u003e \u003cp\u003eo C3.6 Pox Viruses\u003c\/p\u003e \u003cp\u003eo C3.7 Lymphocystiviruses\u003c\/p\u003e \u003cp\u003eo C3.8 Ranaviruses\u003c\/p\u003e \u003cp\u003eo C3.9 Megalocytiviruses\u003c\/p\u003e \u003cp\u003eo C3.10 Orthomyxoviruses\u003c\/p\u003e \u003cp\u003eo C3.11 Betanodaviruses\u003c\/p\u003e \u003cp\u003e- C4 Bacterial Diseases\u003c\/p\u003e \u003cp\u003eo C4.1 Bacterial Diseases (General)\u003c\/p\u003e \u003cp\u003eo C4.2 Aeromonas salmonicida\u003c\/p\u003e \u003cp\u003eo C4.3 Motile Aeromonad Septicemia\u003c\/p\u003e \u003cp\u003eo C4.4 Vibriosis\u003c\/p\u003e \u003cp\u003eo C4.5 Enteric Septicemia of Catfish\u003c\/p\u003e \u003cp\u003eo C4.6 Edwardsiellosis\u003c\/p\u003e \u003cp\u003eo C4.7 Columnaris and Flexibacteriosis\u003c\/p\u003e \u003cp\u003eo C4.8 Flavobacterium psychrophilum\u003c\/p\u003e \u003cp\u003eo C4.9 Yersiniosis\u003c\/p\u003e \u003cp\u003eo C4.10 Streptococcosis\u003c\/p\u003e \u003cp\u003eo C4.11 Renibacterium salmoninarum\u003c\/p\u003e \u003cp\u003eo C4.12 Mycobacteriosis\u003c\/p\u003e \u003cp\u003eo C4.13 Nocardiosis\u003c\/p\u003e \u003cp\u003eo C4.14 Epitheliocystis\u003c\/p\u003e \u003cp\u003eo C4.15 Francisellosis\u003c\/p\u003e \u003cp\u003eo C4.16 Piscirickettsiosis\u003c\/p\u003e \u003cp\u003e- C5 Fungal and Fungal-Like Diseases\u003c\/p\u003e \u003cp\u003eo C5.1 Oomycota (Saprolegniasis)\u003c\/p\u003e \u003cp\u003eo C5.2 Exophiala spp.\u003c\/p\u003e \u003cp\u003eo C5.3 Fusarium spp.\u003c\/p\u003e \u003cp\u003eo C5.4 Microsporidia\u003c\/p\u003e \u003cp\u003eo C5.5 Mesomycetozoa (DRIPs)\u003c\/p\u003e \u003cp\u003e- C6 Protozoal Diseases\u003c\/p\u003e \u003cp\u003eo C6.1 Ichthyophthirius multifiliis\u003c\/p\u003e \u003cp\u003eo C6.2 Cryptocaryon irritans\u003c\/p\u003e \u003cp\u003eo C6.3 Chilodonella spp.\u003c\/p\u003e \u003cp\u003eo C6.4 Brooklynella spp.\u003c\/p\u003e \u003cp\u003eo C6.5 Scuticociliates\u003c\/p\u003e \u003cp\u003eo C6.6 Trichodinids\u003c\/p\u003e \u003cp\u003eo C6.7 Sessile Ciliates\u003c\/p\u003e \u003cp\u003eo C6.8 Cryptobia spp.\u003c\/p\u003e \u003cp\u003eo C6.9 Ichthyobodo spp.\u003c\/p\u003e \u003cp\u003eo C6.10 Spironucleus and Hexamita spp.\u003c\/p\u003e \u003cp\u003eo C6.11 Amyloodinium and Piscinoodinium spp.\u003c\/p\u003e \u003cp\u003eo C6.12 Amoebic Gill Disease\u003c\/p\u003e \u003cp\u003e- C7 Metazoan Diseases\u003c\/p\u003e \u003cp\u003eo C7.1 Monogeneans (General)\u003c\/p\u003e \u003cp\u003eo C7.2 Capsalid Monogeneans\u003c\/p\u003e \u003cp\u003eo C7.3 Dactylogyrid Monogeneans\u003c\/p\u003e \u003cp\u003eo C7.4 Gyrodactylid Monogeneans\u003c\/p\u003e \u003cp\u003eo C7.5 Monocotylid Monogeneans\u003c\/p\u003e \u003cp\u003eo C7.6 Microbothriid Monogeneans\u003c\/p\u003e \u003cp\u003eo C7.7 Polyopisthocotyle Monogeneans\u003c\/p\u003e \u003cp\u003eo C7.8 Digenes (Excluding Blood Flukes)\u003c\/p\u003e \u003cp\u003eo C7.9 Digenes (Blood Flukes)\u003c\/p\u003e \u003cp\u003eo C7.10 Turbellaria\u003c\/p\u003e \u003cp\u003eo C7.11 Cestodes\u003c\/p\u003e \u003cp\u003eo C7.12 Leeches\u003c\/p\u003e \u003cp\u003eo C7.13 Ascarid Nematodes\u003c\/p\u003e \u003cp\u003eo C7.14 Camallanid Nematodes\u003c\/p\u003e \u003cp\u003eo C7.15 Philometrid Nematodes\u003c\/p\u003e \u003cp\u003eo C7.16 Anguillicolid Nematodes\u003c\/p\u003e \u003cp\u003eo C7.17 Trichosomonoidid Nematodes\u003c\/p\u003e \u003cp\u003eo C7.18 Pentastomids\u003c\/p\u003e \u003cp\u003eo C7.19 Acanthocephalans\u003c\/p\u003e \u003cp\u003eo C7.20 Copepods\u003c\/p\u003e \u003cp\u003eo C7.21 Isopods\u003c\/p\u003e \u003cp\u003eo C7.22 Branchiurans\u003c\/p\u003e \u003cp\u003e- C8 Myxozoan and Coccidial Diseases\u003c\/p\u003e \u003cp\u003eo C8.1 Myxozoan (General)\u003c\/p\u003e \u003cp\u003eo C8.2 Enteromyxum spp.\u003c\/p\u003e \u003cp\u003eo C8.3 Henneguya spp.\u003c\/p\u003e \u003cp\u003eo C8.4 Myxobolus spp.\u003c\/p\u003e \u003cp\u003eo C8.5 Ceratonova and Ceratomyxa spp.\u003c\/p\u003e \u003cp\u003eo C8.6 Hoferellus spp.\u003c\/p\u003e \u003cp\u003eo C8.7 Kudoa spp.\u003c\/p\u003e \u003cp\u003eo C8.8 Tetracapsuloides bryosalmonae\u003c\/p\u003e \u003cp\u003eo C8.9 Eimeria spp.\u003c\/p\u003e \u003cp\u003eo C8.10 Cryptosporidium spp.\u003c\/p\u003e \u003cp\u003e-\u003c\/p\u003e \u003cp\u003eAppendices\u003c\/p\u003e \u003cp\u003eo Appendix 1 – Conversions\u003c\/p\u003e \u003cp\u003eo Appendix 2 – Common Disinfectants\u003c\/p\u003e \u003cp\u003eo Appendix 3 – Fish Diagnostic Laboratories in the USA, by state\u003c\/p\u003e \u003cp\u003eo Appendix 4 – Veterinary Training Programs in Aquatic Animal Medicine\u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003e \u003c\/p\u003e “It is new textbook that will quickly become one of the standard references for aquatic and exotic practitioners....The advantage of this textbook is the integration of newly cited literature to an overview of fish medicine that is accessible to any aquatic clinician. It is meant to be a concise clinical guide not an encyclopedic reference. It is also one of the only textbooks that provides a comprehensive perspective for cartilaginous species. The practical organization makes it a user-friendly tool for a busy practitioner.” \u003cb\u003eJournal of Exotic Pet Medicine 40 (2022) 83\u003c\/b\u003e \u003cp\u003e\u003cb\u003eThe editors\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eCatherine Hadfield,\u003c\/b\u003e MA, VetMB, MRCVS, DACZM, DECZM (Zoo Health Management), is the Senior Veterinarian at the Seattle Aquarium in Seattle, Washington, USA.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLeigh Clayton\u003c\/b\u003e, DVM, DABVP (Avian Practice and Amphibian and Reptile Practice), eMBA, is the Vice President of Animal Care at the New England Aquarium in Boston, Massachusetts, USA.\u003c\/p\u003e  \u003cp\u003eDesigned as a practical resource, \u003ci\u003eClinical Guide to Fish Medicine\u003c\/i\u003e provides an evidence-based approach to the veterinary care of fish. This guide—written and edited by experts in the field—contains essential information on husbandry, diagnostics, and case management of bony and cartilaginous fish.\u003c\/p\u003e\u003cp\u003eThis important resource:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eProvides clinically relevant information on topics such as anatomy, water quality, life-support systems, nutrition, behavioral training, clinical examination, clinical pathology, diagnostic imaging, necropsy techniques, anesthesia and analgesia, surgery, medical treatment, and transport\u003c\/li\u003e\n\u003cli\u003eDescribes common presenting problems of fish, including possible differentials and practical approaches\u003c\/li\u003e\n\u003cli\u003eReviews key information on non-infectious and infectious diseases of fish in a concise format that is easily accessible in a clinical setting\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWritten for veterinarians, biologists, technicians, specialists, and students, \u003ci\u003eClinical Guide to Fish Medicine\u003c\/i\u003e offers a comprehensive review of veterinary medicine of fish.\u003c\/p\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Default Title","offer_id":47988932772069,"sku":"NP9781119259558","price":172.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9781119259558.jpg?v=1761782105","url":"https:\/\/k12savings.com\/products\/clinical-guide-to-fish-medicine-isbn-9781119259558","provider":"K12savings","version":"1.0","type":"link"}