{"product_id":"the-united-states-cookbook-isbn-9780471358398","title":"The United States Cookbook","description":"Take a Tasty Tour of America s 50 States\u003cbr\u003e \u003cbr\u003e 1. In what state were both the lollipop and the hamburger-on-a-buninvented?\u003cbr\u003e \u003cbr\u003e 2. Where do the largest watermelons grow and what s the distancerecord for spitting watermelon seeds? How big is the world slargest potato chip and where is it now?\u003cbr\u003e \u003cbr\u003e 3. There s more to cuisine in America than just burgers and fries.Here s a mouthwatering journey across the United States where youll discove and learn how to make fabulous foods from every part ofthe country.\u003cbr\u003e \u003cbr\u003e Treat yourself to such simple, kid-tested recipes as:\u003cbr\u003e * Banana Berry Pancakes with Real Maple Syrup from Vermont\u003cbr\u003e * Key Lime Pie from Florida\u003cbr\u003e * Deep Dish Pizza from Illinois\u003cbr\u003e \u003cbr\u003e The United States Cookbook is a delicious mixture of fun foodtrivia, fascinating tidbits about each state s history andtraditions, and yummy recipes you can cook yourself. What a greatway to stuff your face and feed your brain at the same time!\u003cbr\u003e \u003cbr\u003e ANSWERS: 1. Connecticut. 2. Hope, Arkansas. The record is 30 feet.3. 25 feet long and 14 feet wide. 3. It s in the Potato Museum,Blackfoot, Idaho Partial table of contents:\u003cbr\u003e \u003cbr\u003e NEW ENGLAND.\u003cbr\u003e \u003cbr\u003e Connecticut--The Constitution State: Election Day Cake.\u003cbr\u003e \u003cbr\u003e Maine--The Pine Tree State: Blueberry Cornbread.\u003cbr\u003e \u003cbr\u003e Vermont--The Green Mountain State: Banana Berry Pancakes with RealMaple Syrup.\u003cbr\u003e \u003cbr\u003e THE MIDDLE ATLANTIC.\u003cbr\u003e \u003cbr\u003e Delaware--The First State: Classic Gingerbread Squares.\u003cbr\u003e \u003cbr\u003e Maryland--The Old Line State: Maryland Baked Crab Cakes.\u003cbr\u003e \u003cbr\u003e Pennsylvania--The Keystone State: Philadelphia Soft Pretzels.\u003cbr\u003e \u003cbr\u003e THE SOUTH.\u003cbr\u003e \u003cbr\u003e Alabama--The Heart of Dixie: Sweet Potato Biscuits.\u003cbr\u003e \u003cbr\u003e Arkansas--The Land of Opportunity: Chocolate Rice Pudding.\u003cbr\u003e \u003cbr\u003e North Carolina--The Tar Heel State: North Carolina BBQ.\u003cbr\u003e \u003cbr\u003e South Carolina--The Palmetto State: Peach Roll.\u003cbr\u003e \u003cbr\u003e West Virginia--The Mountain State: Golden Delicious ApplePie.\u003cbr\u003e \u003cbr\u003e THE MIDWEST.\u003cbr\u003e \u003cbr\u003e Illinois--The Prairie State: Deep-Dish Pizza.\u003cbr\u003e \u003cbr\u003e Indiana--The Hoosier State: Bread Pudding.\u003cbr\u003e \u003cbr\u003e Missouri--The Show Me State: Black Walnut Quickbread.\u003cbr\u003e \u003cbr\u003e Nebraska--The Cornhusker State: Reuben Sandwich.\u003cbr\u003e \u003cbr\u003e Wisconsin--America's Dairyland: Wisconsin Cheddar Dill Puffs.\u003cbr\u003e \u003cbr\u003e THE SOUTHWEST.\u003cbr\u003e \u003cbr\u003e Arizona--The Grand Canyon State: Cheese Quesadilla withVegetables.\u003cbr\u003e \u003cbr\u003e Texas--The Lone Star State: Spicy Barbecue Sauce.\u003cbr\u003e \u003cbr\u003e THE ROCKY MOUNTAINS.\u003cbr\u003e \u003cbr\u003e Colorado--The Centennial State: Denver Sandwich.\u003cbr\u003e \u003cbr\u003e Idaho--The Gem State: Baked Sliced Potatoes.\u003cbr\u003e \u003cbr\u003e Utah--The Beehive State: Mallo-Mallo Fudge Squares.\u003cbr\u003e \u003cbr\u003e Wyoming--The Cowboy State: Rancher's Beef Pot Pies.\u003cbr\u003e \u003cbr\u003e THE PACIFIC STATES.\u003cbr\u003e \u003cbr\u003e Alaska--The Last Frontier: Baked Salmon.\u003cbr\u003e \u003cbr\u003e California--The Golden State: Classic Caesar Salad.\u003cbr\u003e \u003cbr\u003e Washington--The Evergreen State: Baked Apples.\u003cbr\u003e \u003cbr\u003e Index.  \u003cp\u003e\u003cb\u003eJOAN D'AMICO\u003c\/b\u003e is a cooking instructor at Kings Cooking studio in New Jersey and an educational consultant. \u003c\/p\u003e\u003cp\u003e\u003cb\u003eKAREN EICH DRUMMOND, ED.D., R.D.,\u003c\/b\u003e is a registered dietitian and the author of several adult cookbooks. The two have coauthored Wiley's The Science Chef, The Science Chef Travels Around the World, The Math Chef, and The Healthy Body Cookbook.   \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003csmall\u003eT\u003c\/small\u003eake a Tasty Tour of America's 50 States\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e1.\tIn what state were both the lollipop and the hamburger-on-a-bun invented? \u003c\/p\u003e\u003cp\u003e2.\tWhere do the largest watermelons grow and what's the distance record for spitting watermelon seeds? How big is the world's largest potato chip and where is it now? \u003c\/p\u003e\u003cp\u003e3.\tThere's more to cuisine in America than just burgers and fries. Here's a mouthwatering journey across the United States where you'll discover and learn how to make fabulous foods from every part of the country. \u003c\/p\u003e\u003cp\u003eTreat yourself to such simple, kid-tested recipes as: \u003c\/p\u003e\u003cul\u003e \u003cli\u003eBanana Berry Pancakes with Real Maple Syrup from Vermont\u003c\/li\u003e \u003cli\u003eKey Lime Pie from Florida\u003c\/li\u003e \u003cli\u003eDeep Dish Pizza from Illinois\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eThe United States Cookbook\u003c\/i\u003e is a delicious mixture of fun food trivia, fascinating tidbits about each state's history and traditions, and yummy recipes you can cook yourself. What a great way to stuff your face and feed your brain at the same time! \u003c\/p\u003e\u003cp\u003e\u003cb\u003eANSWERS: 1. Connecticut. 2. Hope, Arkansas. The record is 30 feet. 3. 25 feet long and 14 feet wide. 3. It?s in the Potato Museum, Blackfoot, Idaho\u003c\/b\u003e\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47990360637669,"sku":"NP9780471358398","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9780471358398.jpg?v=1761787509","url":"https:\/\/k12savings.com\/es\/products\/the-united-states-cookbook-isbn-9780471358398","provider":"K12savings","version":"1.0","type":"link"}