Practical Dispersion
Description
Crystal Structure.
Cation Substitution.
Crystal Morphology and Size.
Surface Area and Porosity.
Electronic, Electrical and Magnetic Properties.
Characterization.
Thermodynamics.
Solubility.
Surface Chemistry and Colloidal Stability.
Adsorption of Ions and Molecules.
Dissolution.
Formation.
Transformations.
Rocks and Ores.
Soils.
Organisms.
Products of Ion Metal Corrosion.
Applications.
Synthesis. Aus dem Inhalt:
The Dispersed State, Its Form and Formation/
How Dispersants Function/
Inorganic Acid Salt Dispersants/
Organic Polyacid Salt Dispersants/
Bipolar, Non-Ionic Dispersants/
Polypolar Non-Ionic Dispersants/
Dispersant Functionality in Non-Aqueous Media/
Mechanical Assistance in Dispersion/
Environmental Aspects of Dispersants/
Function and Character of Particalte Surfaces/
Formulating the Multi-Component System/
Specialty Applications of Dispersion/
Instrumentation and Measurements
R. F. Conley is the author of Practical Dispersion: A Guide to Understanding and Formulating Slurries, published by Wiley. Practical Dispersion A Guide to Understanding and Formulating Slurries Robert F. Conley This book is a practical guide to producing slurries more efficiently, intelligently, and economically. It provides hands-on knowledge of sufficient technical depth to allow those personnel involved in on-going dispersion practices to feel more proficient in making system modifications, as well as to meet the specific mechanical, chemical, environmental, and other requirements of their customers. To this end, a broad description of dispersants, their functions, and field applications has been provided. Dispersant activities are defined on the basis of solid and agent structures and affinities. This book is intended for technical personnel in the many industries involved with slurry processing either in materials production or application, and whose day-to-day activities lie in manufacturing such dispersed products as paints; pigment premixes; treated metallic, inorganic, and organic powders; food products; cosmetics; pharmaceuticals; and dyes and inks.
PUBLISHER:
Wiley
ISBN-13:
9780471186403
BINDING:
Hardback
BISAC:
Science
BOOK DIMENSIONS:
Dimensions: 162.00(W) x Dimensions: 242.50(H) x Dimensions: 29.40(D)
AUDIENCE TYPE:
General/Adult
LANGUAGE:
English