{"product_id":"plant-breeding-reviews-volume-42-isbn-9781119521310","title":"Plant Breeding Reviews, Volume 42","description":"\u003ci\u003ePlant Breeding Reviews\u003c\/i\u003e presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. \u003cp\u003eContributors ix\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1\u003ci\u003e. \u003c\/i\u003eMark E. Sorrells: Plant Breeder, Geneticist,Innovator, Mentor 1\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eAlvina Gul, Christine H. Diepenbrock, Flavio Breseghello,\u003c\/i\u003e\u003ci\u003eEuclydes Minella, Jesse D. Munkvold, Andrew H. Paterson, \u003c\/i\u003e\u003ci\u003eLisa Kissing Kucek, Edward Souza, Mauricio La Rota, \u003c\/i\u003e\u003ci\u003eLong‐Xi Yu, Ju‐Kyung Yu, Zhengqiang Ma, Allen Van \u003c\/i\u003e\u003ci\u003eDeynze, Jessica Rutkoski, Elliot L. Heffner, Jorge da Silva, \u003c\/i\u003e\u003ci\u003eand Julio Isidro Sanchez\u003cbr\u003e\u003cbr\u003e\u003c\/i\u003eI. Biographical Sketch and Background 5\u003c\/p\u003e \u003cp\u003eII. Research 8\u003c\/p\u003e \u003cp\u003eIII. Mark’s Attributes and Philosophies 20\u003c\/p\u003e \u003cp\u003eLiterature Cited 23\u003c\/p\u003e \u003cp\u003eCultivar Release and Germplasm Registration 27\u003c\/p\u003e \u003cp\u003eSelected Papers of Mark E. Sorrells 28\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2. Onion Breeding 39\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eMichael J. Havey\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Economic Importance 42\u003c\/p\u003e \u003cp\u003eII. Botany and Origins 42\u003c\/p\u003e \u003cp\u003eIII. Reproductive Biology and Seed Production 44\u003c\/p\u003e \u003cp\u003eIV. Population Improvement and Hybrids 45\u003c\/p\u003e \u003cp\u003eV. Breeding Goals 51\u003c\/p\u003e \u003cp\u003eVI. Biotechnology 64\u003c\/p\u003e \u003cp\u003eVII. Future Prospects 67\u003c\/p\u003e \u003cp\u003eVIII. Personal Refelections 69\u003c\/p\u003e \u003cp\u003eDisclaimer 71\u003c\/p\u003e \u003cp\u003eLiterature Cited 71\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3. Alternative Experimental Designs for Plant Breeding 87\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJared Zystro, Micaela Colley, and Julie Dawson\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Introduction 89\u003c\/p\u003e \u003cp\u003eII. Principles 90\u003c\/p\u003e \u003cp\u003eIII. Designs 97\u003c\/p\u003e \u003cp\u003eIV. Conclusions: Choosing an Appropriate Design 112\u003c\/p\u003e \u003cp\u003eLiterature Cited 114\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4. Advances in DNA Markers and Breeding for Warm‐ and Cool\u003c\/b\u003e\u003cb\u003e‑Season Turfgrasses 119\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eKaren R. Harris‐Shultz and David Jespersen\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Introduction 121\u003c\/p\u003e \u003cp\u003eII. Warm‐Season Turfgrass 125\u003c\/p\u003e \u003cp\u003eIII. Cool‐Season Turfgrasses 139\u003c\/p\u003e \u003cp\u003eIV. Future Perspectives 151\u003c\/p\u003e \u003cp\u003eAcknowledgments 153\u003c\/p\u003e \u003cp\u003eLiterature Cited 153\u003c\/p\u003e \u003cp\u003e\u003cb\u003e5. Sugar Beet Breeding 167\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJ. Mitchell McGrath and Lee Panella\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Introduction 168\u003c\/p\u003e \u003cp\u003eII. Natural History 172\u003c\/p\u003e \u003cp\u003eIII. Genetic Resources 178\u003c\/p\u003e \u003cp\u003eIV. Breeding Perspectives 180\u003c\/p\u003e \u003cp\u003eV. Modern Breeding 187\u003c\/p\u003e \u003cp\u003eVI. Final Remarks 201\u003c\/p\u003e \u003cp\u003eAcknowledgments 203\u003c\/p\u003e \u003cp\u003eLiterature Cited 203\u003c\/p\u003e \u003cp\u003e\u003cb\u003e6. The Importance of Cosmetic Stay\u003c\/b\u003e\u003cb\u003e‑Green in Specialty Crops 219\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJames R. Myers, Mustafa Aljadi, and Linda Brewer\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Introduction 222\u003c\/p\u003e \u003cp\u003eII. Characteristics of Cosmetic Stay‐Green 225\u003c\/p\u003e \u003cp\u003eIII. Genotypic and Phenotypic Description, and Economic Importance by Plant Family 228\u003c\/p\u003e \u003cp\u003eIV. Other Crops That May Carry Cosmetic Stay‐Green Mutations 240\u003c\/p\u003e \u003cp\u003eV. Utility and Importance of Cosmetic Stay‐Green 244\u003c\/p\u003e \u003cp\u003eVI. Limitations of Stay‐Green 245\u003c\/p\u003e \u003cp\u003eVII. Prospects and the Need for Further Research 248\u003c\/p\u003e \u003cp\u003eAcknowledgments 249\u003c\/p\u003e \u003cp\u003eLiterature Cited 250\u003c\/p\u003e \u003cp\u003e\u003cb\u003e7. Quinoa Breeding and Genomics 257\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eKevin M. Murphy, Janet B. Matanguihan, Francisco F. \u003c\/i\u003e\u003ci\u003eFuentes, Luz Rayda Gómez‐Pando, Eric N. Jellen, Peter \u003c\/i\u003e\u003ci\u003eJ. Maughan, and David E. Jarvis\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Introduction 259\u003c\/p\u003e \u003cp\u003eII. History of Quinoa Breeding 266\u003c\/p\u003e \u003cp\u003eIII. Biology 272\u003c\/p\u003e \u003cp\u003eIV. Breeding Methods 279\u003c\/p\u003e \u003cp\u003eV. Breeding Objectives 286\u003c\/p\u003e \u003cp\u003eLiterature Cited 308\u003c\/p\u003e \u003cp\u003e\u003cb\u003e8. Experimental and Bioinformatics Advances in Crop Genomics 321\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eRyan M. Patrick and Ying Li\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eI. Introduction 324\u003c\/p\u003e \u003cp\u003eII. Whole‐Genome Sequencing of Crop Species 326\u003c\/p\u003e \u003cp\u003eIII. Functional Genomics: Profiling the Transcriptome and Epigenome 337\u003c\/p\u003e \u003cp\u003eIV. Gene Regulatory Network 365\u003c\/p\u003e \u003cp\u003eV. Conclusion and Outlook 368\u003c\/p\u003e \u003cp\u003eAcknowledgments 369\u003c\/p\u003e \u003cp\u003eLiterature Cited 369\u003c\/p\u003e \u003cp\u003eCumulative Contributor Index 383\u003c\/p\u003e \u003cp\u003eCumulative Subject Index 393\u003c\/p\u003e \u003cp\u003e\u003cb\u003eIrwin L. Goldman\u003c\/b\u003e, Professor and Chair, Department of Horticulture, University of Wisconsin-Madison, USA.\u003c\/p\u003e  \u003cb\u003e\u003c\/b\u003e\u003cp\u003eContents \t\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eContributors ix \u003c\/p\u003e\u003cp\u003e1. Mark E. Sorrells: Plant Breeder, Geneticist, \u003c\/p\u003e\u003cp\u003e   Innovator, Mentor                                      1 \u003c\/p\u003e\u003cp\u003e2. Onion Breeding                                        39 \u003c\/p\u003e\u003cp\u003e3. Alternative Field Layouts of Experimental Designs   for Plant Breeding                                      87 \u003c\/p\u003e\u003cp\u003e4. Advances in DNA Markers and Breeding for Warm??? and Cool???Season Turfgrasses                                      119 \u003c\/p\u003e\u003cp\u003e5. Sugar Beet Breeding                                          167 \u003c\/p\u003e\u003cp\u003e6. The Importance of Cosmetic Stay???Green in   Specialty Crops                                              219 \u003c\/p\u003e\u003cp\u003e7. Quinoa Breeding and Genomics                               257 \u003c\/p\u003e\u003cp\u003e8. Experimental and Bioinformatics Advances    in Crop Genomics                                            321\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47989797486821,"sku":"NP9781119521310","price":264.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9781119521310.jpg?v=1761785504","url":"https:\/\/k12savings.com\/es\/products\/plant-breeding-reviews-volume-42-isbn-9781119521310","provider":"K12savings","version":"1.0","type":"link"}