{"product_id":"medical-nutrition-and-disease-isbn-9781118652435","title":"Medical Nutrition and Disease","description":"\u003ci\u003eMedical Nutrition and Disease: A Case-Based Approach\u003c\/i\u003e is an ideal way for medical students, physician assistant students, dietetic students, dietetic interns, and medical residents to advance their nutrition knowledge and skills. Dietitians in clinical practice and dietetic educators will also benefit from the updated nutrition concepts and case-based approach.\u003cbr\u003e \u003cbr\u003e The 5th edition of this best-selling text has been fully updated and includes 13 chapters and 29 cases, with 6 brand new cases.\u003cbr\u003e \u003cbr\u003e \u003ci\u003eMedical Nutrition and Disease:\u003c\/i\u003e\u003cbr\u003e • Features learning objectives and current references in every chapter and case\u003cbr\u003e • Teaches you how to diagnose and manage nutritional problems, integrate nutrition into clinical practice, and answer your patients’ most common questions\u003cbr\u003e • Includes nutritional advice for children, teenagers, pregnant women, and older adults\u003cbr\u003e • Includes contributions from nationally recognized nutritionists and physicians who teach nutrition in medical schools, and undergraduate and dietetic programs \u003cp\u003ePreface xiv\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart I Fundamentals of Nutrition Assessment\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 1 Overview of Nutrition Assessment in Clinical Care 3\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eLisa Hark, Darwin Deen, and Alix J. Pruzansky\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Obesity and Metabolic Syndrome 22\u003cbr\u003e\u003ci\u003eXavier F. Pi-Sunyer\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Obesity and Bariatric Surgery 31\u003cbr\u003e\u003ci\u003eDoina Kulick and Vicki Bovee\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 2 Vitamins, Minerals, and Dietary Supplements 49\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eKelly Keenan, Herbert A. Hodgson, and Darwin Deen\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Iron Deficiency Anemia in Women 83\u003cbr\u003e\u003ci\u003eDarwin Deen, Arielle Elmaleh-Sachs, and Lisa Hark\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Drug–Herb Interaction with St. John’s Wort 89\u003cbr\u003e\u003ci\u003eAra DerMarderosian and Melissa G. Marko\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3 Nutrient Deficiencies and Lead Poisoning in Children 95\u003cbr\u003e\u003ci\u003eGerald F. O’Malley, Rika N. O’Malley, and Heather McMahon\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart II Nutrition Throughout the Life Cycle\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 3 Nutrition in Pregnancy and Lactation 111\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eElizabeth Horvitz West, Lisa Hark, and Darwin Deen\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Prevention of Neural Tube Defects 129\u003cbr\u003e\u003ci\u003eFrances Burke, Amy McKeever, and Stephanie Rand\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Encouraging Breastfeeding 137\u003cbr\u003e\u003ci\u003eRuth A. Lawrence and Catherine Sullivan\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 4 Infants, Children, and Adolescents 146\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eCarine M. Lenders, Kathy Ireland, and Andrew M. Tershakovec\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Overweight Child with Insulin Resistance 173\u003cbr\u003e\u003ci\u003eAndrew M. Tershakovec and Lisa Hark\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Malnutrition and Refeeding Syndrome in Children 181\u003cbr\u003e\u003ci\u003eJohn A. Kerner and Jo Ann T. Hattner\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3 Eating Disorders in Adolescent Athletes 187\u003cbr\u003e\u003ci\u003eDiane Barsky, Thomas A. Novack, and Andrea St. Cyr\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 5 Older Adults 197\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eCecilia Borden and Lisa Hark\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Malnutrition and Depression 214\u003cbr\u003e\u003ci\u003eKatherine Galluzzi, Barry W. Rovner, and Stephen V. Di Sabatino\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Macular Degeneration 221\u003cbr\u003e\u003ci\u003ePhilip Storey, Hirsh Sharma, and Lisa Hark\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3 Menopause and Weight Gain 227\u003cbr\u003e\u003ci\u003eLynne Bucovetsky, Amanda J. Skwara, and Lisa Hark\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart III Integrative Systems and Disease\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 6 Cardiovascular Disease 241\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJo Ann S. Carson, Scott M. Grundy, and Lisa Hark\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Disorders of Lipid Metabolism 257\u003cbr\u003e\u003ci\u003eWahida Karmally and Henry Ginsberg\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Hypertension and Lifestyle Modifications 266\u003cbr\u003e\u003ci\u003eFrances Burke, Emil M. deGoma, and Andrew Zheng\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3 Metabolic Syndrome and Lp(a) Genetic Defect 274\u003cbr\u003e\u003ci\u003eErik Kelly, Lisa Hark, and Danielle Duffy\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 7 Gastrointestinal Disease 288\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJulie Vanderpool and Charles P. B. Vanderpool\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Alcohol and Vitamin Deficiencies 308\u003cbr\u003e\u003ci\u003eDavid J. Axelrod\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Malabsorption 314\u003cbr\u003e\u003ci\u003ePriyamvada M. Pitale and Prachi Vishwasrao\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3 Celiac Disease 322\u003cbr\u003e\u003ci\u003eMarilyn S. Edwards, Andrew W. Du Pont, and Rachel Grosso\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 8 Endocrine Disease: Diabetes Mellitus 332\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eMarion J. Franz\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Type 1 Diabetes Mellitus and Diabetic Ketoacidosis 346\u003cbr\u003e\u003ci\u003eJudith Wylie-Rosett and Brian W. Tobin\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Type 2 Diabetes Mellitus 356\u003cbr\u003e\u003ci\u003eSamuel N. Grief, Frances Burke, and Sunil Adige\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3 Polycystic Ovary Syndrome 364\u003cbr\u003e\u003ci\u003eErik Blomain, Marilyn S. Edwards, and Dara Blomain\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 9 Pulmonary Disease 375\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eHorace M. DeLisser, Bianca Collymore, and Calvin Lambert Jr.\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Chronic Obstructive Pulmonary Disease 383\u003cbr\u003e\u003ci\u003eHorace M. DeLisser, Bianca Collymore, Calvin Lambert Jr., and Stephanie Dobak\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 2 Obstructive Sleep Apnea and Metabolic Syndrome 391\u003cbr\u003e\u003ci\u003eIndira Gurubhagavatula, Sharon D. Perkins, and Katherine M. Fellenstein\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 3: Cystic Fibrosis 402\u003cbr\u003e\u003ci\u003eLaura M. Grande and Maria R. Mascarenhas\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 10 Renal Disease 410\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJean Stover, Gail Morrison, and Susan Lupackino\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Chronic Renal Failure Advancing to Dialysis 427\u003cbr\u003e\u003ci\u003eJean Stover and Gail Morrison\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart IV Fundamentals of Oncology and Nutrition Support\u003cbr\u003e\u003cbr\u003eChapter 11 Cancer Prevention and Treatment 439\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eTamara Bockow Kaplan, Monica H. Crawford, and Pranay Soni\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Prevention of Colon Cancer 460\u003cbr\u003e\u003ci\u003eSamantha Brackett, Gerald A. Isenberg, and Benjamin R. Phillips\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 12 Enteral Nutrition Support 469\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJill Murphree and Douglas L. Seidner\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Enteral Feeding and Esophageal Cancer 479\u003cbr\u003e\u003ci\u003eMonica H. Crawford and Andrew Chapman\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 13 Parenteral Nutrition Support 488\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eMonica Habib, Laura Matarese, and Ezra Steiger\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCase 1 Colon Cancer and Post-Operative Care 497\u003cbr\u003e\u003ci\u003eJosé Antonio S. Ruy-Díaz Renoso and Diana Orenstein\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAppendices 505\u003c\/p\u003e \u003cp\u003eReview Questions 523\u003c\/p\u003e \u003cp\u003eReview Answers 552\u003c\/p\u003e \u003cp\u003eIndex 555\u003c\/p\u003e \u003cp\u003e\u003cb\u003eLisa Hark\u003c\/b\u003e, PhD, RD, is Director, Department of Research, Wills Eye Hospital,\u003cbr\u003eProfessor of Ophthalmology, Professor of Medicine, Jefferson Medical College, Philadelphia, PA, USA\u003cbr\u003e\u003cbr\u003e\u003cb\u003eDarwin Deen\u003c\/b\u003e, MD, MS is Medical Professor, Department of Community Health and Social Medicine, Sophie Davis School of Biomedical Education, City College of New York, New York, NY, USA\u003cbr\u003e\u003cbr\u003e\u003cb\u003eGail Morrison\u003c\/b\u003e, MD, is Senior Vice Dean for Education, Director of Academic Programs, Professor of Medicine, Perelman School of Medicine, University of Pennsylvania, Philadelphia, PA, USA\u003c\/p\u003e  \u003cp\u003e\u003cb\u003emedical nutrition \u0026amp; disease\u003c\/b\u003e A CASE-BASED APPROACH \u003cb\u003efifth edition\u003c\/b\u003e Lisa Hark, Darwin Deen, and Gail Morrison \u003c\/p\u003e\u003cp\u003e\u003ci\u003eMedical Nutrition and Disease: A Case-Based Approach\u003c\/i\u003e is an ideal way for medical students, physician assistant students, dietetic students, dietetic interns, and medical residents to advance their nutrition knowledge and skills. Dietitians in clinical practice and dietetic educators will also benefit from the updated nutrition concepts and case-based approach. \u003c\/p\u003e\u003cp\u003eThe 5th edition of this best-selling text has been fully updated ond includes 13 chapters ond 29 cases, with 6 brand new cases. The text is a practical guide to the role that nutrition plays in disease prevention, treatment, and management and also provides 48 self-study continuing education credits (C.E.) for dietitians. \u003c\/p\u003e\u003cp\u003e\u003ci\u003eMedical Nutrition and Disease:\u003c\/i\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003eFeatures learning objectives and current references in every chapter and case.\u003c\/li\u003e \u003cli\u003eTeaches you how to diagnose and manage nutritional problems, integrate nutrition into clinical practice, and answer your patients' most common questions.\u003c\/li\u003e \u003cli\u003eIncludes nutritional advice for children, teenagers, pregnant women, and older adults.\u003c\/li\u003e \u003cli\u003eIncludes contributions from nationally recognized nutritionists and physicians who teach nutrition in medical schools and dietetic programs.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eRegistered dietitians can earn 48 C.E. credits from the Academy of Nutrition and Dietetics by successfully completing the updated multiple-choice questions included in the book. Everything has been pre- approved by the Commission on Dietetic Registration and there are no additional fees.\u003c\/p\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Default Title","offer_id":47989602189541,"sku":"NP9781118652435","price":58.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9781118652435.jpg?v=1761784767","url":"https:\/\/k12savings.com\/es\/products\/medical-nutrition-and-disease-isbn-9781118652435","provider":"K12savings","version":"1.0","type":"link"}