Last Dinner On the Titanic Menus and Recipes From the Great Liner
Agotado
Precio original
$25.95
-
Precio original
$25.95
Precio original
$25.95
$25.95
-
$25.95
Precio actual
$25.95
Description
A cookbook designed to recreate the atmosphere of dining on the famous, doomed luxury liner serves up such recipes as Lobster Thermidor, Quail's Eggs in Aspic with Caviar, and Poached Salmon with Dilled Mousseline Sauce and Cucumber.
PUBLISHER:
Grand Central Publishing
ISBN-10:
078686303X
ISBN-13:
9780786863037
BINDING:
Hardback
BISAC:
COOKING
PUBLICATION YEAR:
1997
NUMBER OF PAGES:
144
BOOK DIMENSIONS:
9.00(H) x 7.88(W)
AUDIENCE TYPE:
General / Adult
LANGUAGE:
English