{"product_id":"introduction-to-organic-chemistry-6e-student-solutions-manual-isbn-9781119106951","title":"Introduction to Organic Chemistry, 6e Student Solutions Manual","description":"\u003cp\u003e\u003cb\u003e\u003ci\u003eThis is the Student Solutions Manual to accompany Introduction to Organic Chemistry, 6th Edition.\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e\u003ci\u003eIntroduction to Organic Chemistry, 6th Edition\u003c\/i\u003e\u003c\/b\u003e provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences.  The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers. \u003c\/p\u003e Chapter 1. Covalent Bonding and Shapes of Molecules \u003cp\u003eChapter 2. Acids and Bases\u003c\/p\u003e \u003cp\u003eChapter 3. Alkanes and Cycloalkanes\u003c\/p\u003e \u003cp\u003eChapter 4. Alkenes and Alkynes\u003c\/p\u003e \u003cp\u003eChapter 5. Reactions of Alkenes and Alkynes\u003c\/p\u003e \u003cp\u003eChapter 6. Chirality: The Handedness of Molecules\u003c\/p\u003e \u003cp\u003eChapter 7. Haloalkanes\u003c\/p\u003e \u003cp\u003eChapter 8. Alcohols, Ethers, and Thiols\u003c\/p\u003e \u003cp\u003eChapter 9. Benzene and Its Derivatives\u003c\/p\u003e \u003cp\u003eChapter 10. Amines\u003c\/p\u003e \u003cp\u003eChapter 11. Spectroscopy\u003c\/p\u003e \u003cp\u003eChapter 12. Aldehydes and Ketones\u003c\/p\u003e \u003cp\u003eChapter 13. Carboxylic Acids\u003c\/p\u003e \u003cp\u003eChapter 14. Functional Derivatives of Carboxylic Acids\u003c\/p\u003e \u003cp\u003eChapter 15. Enolate Anions\u003c\/p\u003e \u003cp\u003eChapter 16. Organic Polymer Chemistry\u003c\/p\u003e \u003cp\u003eChapter 17. Carbohydrates\u003c\/p\u003e \u003cp\u003eChapter 18. Amino Acids and Proteins\u003c\/p\u003e \u003cp\u003eChapter 19. Lipids\u003c\/p\u003e \u003cp\u003eChapter 20. Nucleic Acids (available online only)\u003c\/p\u003e  \u003cp\u003eFelix Lee and William H. Brown are the authors of Student Solutions Manual to acompany Introduction to Organic Chemistry, 6e, published by Wiley.\u003c\/p\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":47989464006885,"sku":"NP9781119106951","price":93.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9781119106951.jpg?v=1761784204","url":"https:\/\/k12savings.com\/es\/products\/introduction-to-organic-chemistry-6e-student-solutions-manual-isbn-9781119106951","provider":"K12savings","version":"1.0","type":"link"}