How to Cook Gluten-Free
por Lake Isle Press
Agotado
Precio original
$27.95
-
Precio original
$27.95
Precio original
$27.95
$27.95
-
$27.95
Precio actual
$27.95
Description
Gluten-free, plain and simple.
Elizabeth Barbone’s challenge to herself was to create easy gluten-free recipes that she could make on her busiest day. HOW TO COOK GLUTEN-FREE (Lake Isle Press; March 16, 2012; $27.95) is her answer: a straight-forward, comprehensive guide to gluten-free cooking – a must-have resource with real solutions for real people.
Just like her previous well-loved book, Easy Gluten-Free Baking (Lake Isle Press, 2009), Elizabeth’s recipes use ingredients that can be found at your local grocery store—nothing too fancy or expensive—so you can put delicious meals on the table without breaking the bank. The recipes have been meticulously tested and perfected, so that in your hands, dishes will come out right every time.
Elizabeth Barbone’s challenge to herself was to create easy gluten-free recipes that she could make on her busiest day. HOW TO COOK GLUTEN-FREE (Lake Isle Press; March 16, 2012; $27.95) is her answer: a straight-forward, comprehensive guide to gluten-free cooking – a must-have resource with real solutions for real people.
Just like her previous well-loved book, Easy Gluten-Free Baking (Lake Isle Press, 2009), Elizabeth’s recipes use ingredients that can be found at your local grocery store—nothing too fancy or expensive—so you can put delicious meals on the table without breaking the bank. The recipes have been meticulously tested and perfected, so that in your hands, dishes will come out right every time.
PUBLISHER:
Lake Isle Press
ISBN-10:
1891105515
ISBN-13:
9781891105517
BINDING:
Coiled wire bound
PUBLICATION YEAR:
2012
NUMBER OF PAGES:
288
BOOK DIMENSIONS:
223.27(W) x 242.06(H) x 33.528(D)
AUDIENCE TYPE:
General / adult
LANGUAGE:
English