Fundamental Techniques of Classic Cuisine
por Harry N. Abrams
Agotado
Precio original
$85.00
-
Precio original
$85.00
Precio original
$85.00
$85.00
-
$85.00
Precio actual
$85.00
Description
PUBLISHER:
Harry N. Abrams
ISBN-10:
158479478X
ISBN-13:
9781584794783
BINDING:
Hardback
PUBLICATION YEAR:
2007
BOOK DIMENSIONS:
10.375(W) x 9.375(H) x 1.75(D)
AUDIENCE TYPE:
General / Adult
LANGUAGE:
Language: English