Cooking with Children: 15 Lessons for Children, Age 7 and Up, Who Really Want to Learn to Cook: A Cookbook
Description
On the basis of her own experience teaching young children to cook, Marion Cunningham, the Fannie Farmer of today, shows boys and girls how to master essential techniques and to produce, all on their own, 35 favorite recipes, from vegetable soup to a birthday cake. in color.
PUBLISHER:
Knopf Doubleday Publishing Group
ISBN-10:
0679422978
ISBN-13:
9780679422976
BINDING:
Hardback
BISAC:
COOKING
PUBLICATION YEAR:
1995
NUMBER OF PAGES:
192
BOOK DIMENSIONS:
0.68(H) x 8(W) x 9.6(D)
AUDIENCE TYPE:
General / adult
LANGUAGE:
English