{"product_id":"complete-world-bartender-guide-isbn-9780553299007","title":"Complete World Bartender Guide","description":"\u003cb\u003eThe Biggest and Best if its Kind\u003cbr\u003e\u003c\/b\u003eThe standard reference to more than 2,400 drinks\u003cbr\u003e\u003cbr\u003eIncluding nonalcoholic drinks\u003cbr\u003ePlus drinks for dieters\u003cbr\u003eEvery recipe illustrated with proper glass\u003cbr\u003eLearn how to create the perfect drink for every occasion\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eYou don’t need to take a mixology course to master the art of mixing drinks with style and confidence. All you need to know is in the \u003cb\u003eComplete World Bartender Guide\u003c\/b\u003e. From classic cocktails to little-known concoctions, this comprehensive reference contains easy-to-follow recipes for more than 2,400 drinks that will make you the toast of any party. This indispensable resource also includes:\u003cbr\u003e\u003cbr\u003e• Handy tips on setting up your bar and buying the right amount of liquor and supplies\u003cbr\u003e• Illustrations of proper glassware next to each recipe\u003cbr\u003e• Instructions for brewing beer\u003cbr\u003e• Professional tricks and shortcuts\u003cbr\u003e• Drinks for dieters\u003cbr\u003e• More than 200 recipes for delicious nonalcoholic drinks\u003cbr\u003e• Expert advice on selecting and serving wine\u003cbr\u003e• And much more!\u003cbr\u003e\u003cbr\u003e\u003cb\u003eThe ultimate bar-top reference\u003cbr\u003e\u003c\/b\u003eBob Sennett is also the author of \u003ci\u003eThe International Drinker's Companion\u003c\/i\u003e.\u003cb\u003eRecipes A-Z\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eUse a bartender’s mixing glass whenever the instructions state “combine” ingredients.  Strain the drink from the mixing glass into the drinking glass suggested by the illustration [not reproduced here] alongside the ingredients.\u003cbr\u003e\u003cbr\u003eNOTE: The number of glasses or cups shown alongside a recipe do not necessarily indicate the quantity of drinks the recipe will produce.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eA-1 Pick-Me-Up\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1 pint dark rum\u003cbr\u003e1 lb. rock candy\u003cbr\u003e1 doz. eggs\u003cbr\u003e1 doz. lemons\u003cbr\u003e\u003cbr\u003eSqueeze the juice of the lemons into a crock pot; add the eggs broken in their shells.  Cover with a damp cloth and allow to stand for several days.  (The shells will dissolve.)  When ready strain through cheesecloth into another pot.  Combine the rum and the rock candy in a saucepan; boil with a quart of water until smooth.  Combine with the egg mixture and bottle for future use.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eA.J.\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1½ oz. apple brandy\u003cbr\u003e1½ oz. unsweetened grapefruit juice\u003cbr\u003eA few drops grenadine\u003cbr\u003e\u003cbr\u003eCombine with ice; shake well.  Strain and add ice.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbbey\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1½ oz. gin\u003cbr\u003e1½ oz. orange juice\u003cbr\u003e1-2 dashes orange bitters\u003cbr\u003e\u003cbr\u003eCombine with ice; shake.  Strain over ice, top with a cherry.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbbey Cocktail\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1½ oz. gin\u003cbr\u003e¾ oz. orange juice\u003cbr\u003e¼ oz. sweet vermouth\u003cbr\u003e1-2 dashes of Angostura bitters\u003cbr\u003e\u003cbr\u003eCombine with ice; shake.  Strain, add ice, top with a cherry.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAberdeen Angus\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e2 oz. Scotch\u003cbr\u003e1 oz. Drambuie\u003cbr\u003e1 tbs. honey\u003cbr\u003e2 tsp. lime juice\u003cbr\u003e\u003cbr\u003eCombine the Scotch and the honey; stir until smooth.  Add the lime juice.  Warm the Drambuie over a low flame, turn out on a ladle; ignite and pour into the mug.  Stir and serve immediately.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbsinthe Suissesse\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1½ oz. absinthe substitute\u003cbr\u003e1 egg white\u003cbr\u003eSeveral drops of anisette, white crème de menthe\u003cbr\u003eA few drops of orange flower water\u003cbr\u003e\u003cbr\u003eCombine with ice; shake well.  Strain straight up.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAcadian Mead\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e2 quarts honey\u003cbr\u003e12 oz. boiling water\u003cbr\u003e\u003cbr\u003eDissolve the honey with the water in a crock pot; allow to ferment before boiling and sealing.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAcapulco\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1¾ oz. rum\u003cbr\u003e¼ oz. Triple Sec\u003cbr\u003e1 egg white\u003cbr\u003e½ lime juice\u003cbr\u003eSugar to taste\u003cbr\u003eMint leaves\u003cbr\u003e\u003cbr\u003eCombine with ice; shake into pre-chilled glass.  Add ice and top with one or two mint leaves, partially torn.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAdam and Eve\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1 oz. gin\u003cbr\u003e1 oz. cognac\u003cbr\u003e1 oz. Forbidden Fruit\u003cbr\u003eA few drops lemon juice\u003cbr\u003e\u003cbr\u003eCombine with ice; shake.  Strain over ice.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAddington\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1½ oz. sweet vermouth\u003cbr\u003e1½ oz. dry vermouth\u003cbr\u003eClub soda\u003cbr\u003e\u003cbr\u003eCombine everything (except the soda) with ice and shake.  Strain; add ice and soda.  Add a twist of lemon, plus the peel.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAdmiral Cocktail\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e1 oz. bourbon\u003cbr\u003e1½ oz. dry vermouth\u003cbr\u003e½ lemon\u003cbr\u003e\u003cbr\u003eCombine with ice; shake.  Strain.  Squeeze in the lemon’s juice, stir, and drop in the peel.  Add ice.The biggest and best of its kind; Including nonalcoholic drinks plus drinks for dieters; Every recipe illustrated with proper glass","brand":"Bantam","offers":[{"title":"Default Title","offer_id":46302370889957,"sku":"NP9780553299007","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1842\/7735\/files\/9780553299007.jpg?v=1767724005","url":"https:\/\/k12savings.com\/es\/products\/complete-world-bartender-guide-isbn-9780553299007","provider":"K12savings","version":"1.0","type":"link"}