Cooking with The Master Chef

When Michel Roux, renowned chef and owner of the famed restaurant Le Gavroche, appeared on the British TV show MasterChef, his authoritative performance won him a wide and admiring fan base. In this collection Michel brings it all back home, making his vast knowledge accessible to everyone through simple, delicious recipes. His mouthwatering concoctions include rich brioche, Salade Lyonnaise, Mushroom Soufflé, Braised Trout in Riesling, Chicken and Cashew Nut Curry, and dishes for every meal!