Flammarion

Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper­—is the ultimate pastry-making refer...

The fourth title in a successful series, this new book celebrates the enduring popularity of nautically inspired interiors, with a French twist. A...

France is the world’s style destination, and photographer Sébastien Siraudeau has scoured the hexagon to uncover eighty of its most charming boutiq...

An exclusive behind-the-scenes look at the stunning estates of France’s most prestigious and long-standing vineyards. Hennessy, Moët & Chandon...

This handsome volume pays homage to the humble grape's revered nectar. This truly exceptional miscellany of anecdotes, facts, quotable quotes, and...

FERRANDI Paris, the French School of Culinary Arts—dubbed the “Harvard of gastronomy” by Le Monde newspaper—offers the ultimate reference on cookin...

The design of the 1970s was distinguished by a strong confluence of creativity and functionalism in furnishing and decor. We already recognize man...

Playful and saucy illustrations celebrate more than ninety shades of contemporary lovemaking; they feature pop culture icons from Kim Kardashian We...

Lauded by FT’s How to Spend It as “one of the world’s best antique and vintage furniture stores,” Galerie Half offers a stylish blend of twentieth-...

Enter into the fascinating world of precious gems through this unique volume that brings together the wonders of mineralogy and masterpieces of jew...

A compact edition of a major monograph that offers insights into the life and work of the seventeenth-century master Georges de La Tour. Georges de...

A seasoned duo of modeling agents offers a three-week program to identify your best personal style with daily activities to transform you into your...

A seasoned duo of modeling agents offers a three-week program to identify your best personal style with daily activities to transform you into your...

Sir Simon Marsden is the kind of man you'd want around a campfire—his deep and resonant voice conveys the perfect combination of gallantry and intr...

Sir Simon Marsden is the kind of man you'd want around a campfire—his deep and resonant voice conveys the perfect combination of gallantry and intr...

Paris claims to have invented the restaurant with the opening of Beauvilliers in 1784, and here are over 100 dining places that keep the city at th...

Paris, the food-lover's capital, is a city adept at satisfying the most discerning gourmand. Taking the reader on a gastronomic tour of the city, P...

Discover a dozen exceptional Bordeaux wine estates, complete with tasting notes from a renowned wine critic. From Lafite Rothschild to Angélus to C...