The Drinker’s Guide to Japan

The Drinker’s Guide toJapan is a pretension-free guide to alcoholic drinks in the Land of the Rising Sun.

It’s deliberately designed to be unlike other drinks books with their pages of fascinating but impractical history or detailed production methods that require a chemistry or science degree. Rather, it’s intended to be actively used in the field by the dedicated drinks adventurer; an indispensable companion for anyone contemplating a trip to Japan or a voyage down the imported drinks aisle in your local bottle shop or supermarket.

Written by acclaimed Tokyo-based restaurateur and sake and shochu expert Wayne Shennen and internationally bestselling author Jesse Fink, The Drinker’s Guide to Japan fills a much-needed gap on bookshop shelves. By the end of using and reading this book, you will become empowered enough in unravelling the mysteries of Japanese alcohol to order what you want, when you want, with complete confidence.
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Just like travel opens the mind, your drinking experience of Japan will open up in profoundly new and exciting ways after reading The Drinker’s Guide to Japan.