Superfoods
Description
Commuting, working, exercising, parenting, socializing—our lives are busy and there isn't the time to sustain a super-healthy lifestyle. We rarely wake up feeling energized or refreshed, so we pop some vitamins, slug a coffee and get going. Julie Montagu is The Flexi Foodie and her book of 90 delicious recipes and friendly facts will show you how to introduce plant-based superfoods into your day. Through meat-free, dairy-free and sugar-free recipes, you can raise your energy levels, lose weight, lower your cholesterol, keep blood sugar levels under control, look and feel more youthful than you have in years and—most of all—enjoy what you cook.
PUBLISHER:
Quadrille
ISBN-10:
1849496668
ISBN-13:
9781849496667
BINDING:
Paperback / softback
BISAC:
COOKING
PUBLICATION YEAR:
2015
NUMBER OF PAGES:
176
BOOK DIMENSIONS:
8.75(H) x 7.00(W) x 0.75(D)
AUDIENCE TYPE:
General / Adult
LANGUAGE:
English