Innovaciones en la cocina
Description
To be a chef, you need to have a great palate, knife skills, and science skills? Its true, cooking requires more science than you might think! Learn about the innovations and technology behind great cooking with this informative book. Created in collaboration with the Smithsonian Institution, this STEAM book will ignite a curiosity about STEAM topics through real-world examples. It features a hands-on STEAM challenge that is perfect for makerspaces and that guides students step-by-step through the engineering design process. Make STEAM career connections with career advice from Smithsonian employees working in STEAM fields. Perfect for school reports and projects, this Spanish book is ideal for English language learners. | Learn about new innovations and technology behind great cooking with this Spanish book that features a hands-on STEAM challenge and uses real-world examples to give insight into how the engineering design process is used to solve problems.
PUBLISHER:
Teacher Created Materials
ISBN-10:
0743926471
ISBN-13:
9780743926478
BINDING:
Trade Paperback
NUMBER OF PAGES:
32
AUDIENCE TYPE:
General / adult
LANGUAGE:
Spanish